Line Cook>

Red Lobster - 4450 Rodeo Road [Grill Cook / Prep Cook] As a Line Cook at Red Lobster, you'll: Be responsible for the execution of delicious recipes that will contribute to the extraordinary dining experience; Display a passion for food and a craft for cooking; Multi-task and follow recipes to create delicious dishes...Hiring Immediately >>

Schulte Companies - 1862 CERRILLOS RD [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Schulte Companies, you'll: Prepare and cook food items according to recipes and quality standards; Set up and stock stations with all necessary supplies; Clean and maintain station in practicing good safety, sanitation, and organizational skills; Follow proper...

Line Cook - Senior Living Overview We are hiring for a line cook at Brookdale Santa Fe If you have prior experience cooking in restuarants, banquets or hospitals you are encouraged to apply Grow your career with Brookdale Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of...

Job DescriptionJob DescriptionScope:Execute all prep and service as related to Restaurant and Outlet needs and/or Banquets. Primary Responsibilities:Clearly displays time management, organizational skills, and cleanliness.Prepare and cooks all menu items according to standard recipes and as specified, to ensure consistency of product during service and prep...

The Line Cook assists in the preparation of meals, primarily on the hot side of the kitchen, including stovetop, oven, grill, flat-top, etc. The Line Cook is responsible for prepping ingredients and assembling high quality meals according to established recipes, specifications and standards. Additional responsibilities include cleaning food, stocking...

The Line Cook assists in the preparation of meals, primarily on the hot side of the kitchen, including stovetop, oven, grill, flat-top, etc. The Line Cook is responsible for prepping ingredients and assembling high quality meals according to established recipes, specifications and standards. Additional responsibilities include cleaning food, stocking...

Job DescriptionJob Description POSITION: Line CookREPORTS TO: Executive ChefFLSA STATUS: Non-exemptPOSITION SUMMARY:The Line Cook is responsible for a specific station and focuses on seasonal ingredients, fundamental techniques, and Chef building skills in a fast-paced kitchen.MAJOR DUTIES AND RESPONSIBILITIES:Set up and stock food items and other necessary...

Job DescriptionJob Description POSITION: Line CookREPORTS TO: Executive ChefFLSA STATUS: Non-exemptPOSITION SUMMARY:The Line Cook is responsible for a specific station and focuses on seasonal ingredients, fundamental techniques, and Chef building skills in a fast-paced kitchen.MAJOR DUTIES AND RESPONSIBILITIES:Set up and stock food items and other necessary...

Overview: We are hiring for a line cook at Brookdale Santa Fe! If you have prior experience cooking in restuarants, banquets or hospitals you are encouraged to apply! Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services. ...

Job DescriptionJob DescriptionLine Cook Duties and ResponsibilitiesLead line cooks are responsible for preparing food for service and helping to make sure the kitchen stays clean, tidy, and operational. The line cook’s duties usually involve: Preparing FoodOne of the main tasks given to a lead line cook is helping with the preparation of food for cooking...

Job DescriptionJob DescriptionDIN TAI FUNG RESTAURANTSLOCATION: 2855 Stevens Creek Blvd, Santa Clara, CA 95050 (Westfield Valley Fair)PAY RANGE FOR LINE COOK: $24.00 - $26.99/hourLine Cook (Wok) = $25.50 - $26.99/hourLine Cook (Noodle) = $24.00 - $24.96/hourLine Cook (Steamer) = $25.50 - $26.52/hourHiring Multiple PositionsUrgently HiringJob Type:...

DIN TAI FUNG RESTAURANTS LOCATION: 2855 Stevens Creek Blvd, Santa Clara, CA 95050 (Westfield Valley Fair) PAY RANGE FOR LINE COOK: $24.00 - $26.99/hour Line Cook (Wok) = $25.50 - $26.99/hour Line Cook (Noodle) = $24.00 - $24.96/hour Line Cook (Steamer) = $25.50 - $26.52/hour Hiring Multiple Positions Urgently Hiring Job Type: Part-time ...

Job Type Full-time Description SUMMARY The Cook I is responsible for preparing and planning for lunch and dinner items. Maintains established quality standards. Knows all menus and be able to assist other employees. Is flexible and willing to perform any task to better service. Is a pace setter, motivates team members and participates actively on developing...

Job Type Full-time Description SUMMARY The Cook I is responsible for preparing and planning for lunch and dinner items. Maintains established quality standards. Knows all menus and be able to assist other employees. Is flexible and willing to perform any task to better service. Is a pace setter, motivates team members and participates actively on developing...

Job DescriptionJob DescriptionDescription:SUMMARYThe Cook I is responsible for preparing and planning for lunch and dinner items. Maintains established quality standards. Knows all menus and be able to assist other employees. Is flexible and willing to perform any task to better service. Is a pace setter, motivates team members and participates actively on...

Job DescriptionJob DescriptionDIN TAI FUNG RESTAURANTSLOCATION: 2855 Stevens Creek Blvd, Santa Clara, CA 95050 (Westfield Valley Fair)PAY RANGE FOR LINE COOK: $24.00 - $26.99/hourLine Cook (Wok) = $25.50 - $26.99/hourLine Cook (Noodle) = $24.00 - $24.96/hourLine Cook (Steamer) = $25.50 - $26.52/hourHiring Multiple PositionsUrgently HiringJob Type:...

Santa Monica Seafood Company is looking to hire a full-time Line Cook to work for our Santa Monica Retail Market and Caf! The Line Cook is a self-starter with leadership qualities who thrives in a fast-paced, growing environment. Duties Include: Set Line Cook, Cook, Restaurant

Osteria Del Fornaio is interviewing for full time or part time Line Cooks. Hot line cooking experience in a full service restaurant is helpful but not required. Weekends are required. Join our team for the opportunity to be promoted to Lead Line Cook, Shift Supervisor or Sous Chef. We also offer excellent wages and benefits including full medical, dental,...

Osteria Del Fornaio is interviewing for full time or part time Line Cooks. Hot line cooking experience in a full service restaurant is helpful but not required. Weekends are required. Join our team for the opportunity to be promoted to Lead Line Cook, Shift Supervisor or Sous Chef. We also offer excellent wages and benefits including full medical, dental,...

Job DescriptionJob DescriptionOsteria Del Fornaio is interviewing for full time or part time Line Cooks. Hot line cooking experience in a full service restaurant is helpful but not required. Weekends are required.Join our team for the opportunity to be promoted to Lead Line Cook, Shift Supervisor or Sous Chef.We also offer excellent wages and benefits...