Le Pavillon

3 weeks ago


New Orleans, United States Remington Full time
Job Description

What you will be doing

  • Review BEO's for menu details, room setup, food, beverage and audio visual needs.
  • Assist the set up staff in table set up, buffet set up, bar set up, etc.
  • Check quality and presentation of food before serving.
  • Prepare and serve beverages for the function.
  • Provide prompt and professional service to all guests.
  • Communicate with Kitchen keeping update on any changes.
Location Description

Le Pavillon hotel is in the heart of New Orleans conveniently located in the Central Business District, a short stroll to the French Quarter, Riverfront attractions, Convention Center, Superdome and major shopping. From our standard hotel rooms to the Presidential Suite, guests enjoy wonderful amenities and services in a beautiful setting. Listed on the National Register of Historic Places, our hotel is furnished with exquisite antiques and works of art.

Requirements

What we are looking for
  • Customer service focused, excellent communication skills, both verbal and written, likes to communicate with guests and associates.
  • High work ethic and self-initiative
  • Ability to work in high pressure situations
  • Flexible to work varying schedules to include nights, weekends, and holidays

  • Someone who enjoys working as and being part of a team that provides great experiences for our Guests

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