Dishwasher/food Runner/busser
2 months ago
**Duties**:
- Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand.
- Maintain kitchen work areas, equipment, or utensils in a clean and orderly manner.
- Place clean dishes, utensils, or cooking equipment in storage areas.
- Sort and remove trash, placing it in designated pickup areas.
- Sweep or scrub floors.
- Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
- Assist cooks and kitchen staff with various tasks as needed.
- Help run food as needed or clear table.
- Team player
**Experience**:
- Previous experience as a dishwasher/busser is preferred but not required.
- Knowledge of basic food preparation and handling techniques is a plus.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Strong attention to detail and cleanliness.
**Skills**:
- Ability to work well in a team-oriented environment.
- Strong communication skills to effectively interact with kitchen staff and servers.
- Physical stamina to stand for long periods of time and perform repetitive tasks.
- Basic knowledge of kitchen equipment and utensils.
**Additional Information**:
- This is a part-time position that will increase to full time in spring/summer. Start at 25 hours and increase to 40 plus.
- Competitive hourly wage based on experience.
- Opportunity for growth and advancement within the culinary industry.
**Job Type**: Part-time
Pay: $13.00 - $16.00 per hour
Expected hours: 25 - 45 per week
**Benefits**:
- Employee discount
Shift:
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Ability to Relocate:
- Grand Haven, MI 49417: Relocate before starting work (required)
Work Location: In person
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