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General Manager
3 months ago
San Antonio, United States Club Car Wash Full timeJob DescriptionJob DescriptionCOMPANY PROFILEClub Car Wash is one of the fastest growing tunnel car wash companies in the United States. We currently operate 150+ stores throughout Missouri, Kansas, Illinois, Iowa, Oklahoma, Nebraska, Wisconsin, Texas, Arkansas, and Tennessee with plans of expanding to several other markets. With this type of growth, there...
General Manager
2 months ago
Apex Foods is looking for an Experienced and Dynamic Leader who wants to work for a fast-growing company, with tons of opportunity for growth. A General Manager is a leader who is able to build a team and develop existing team of top performers by training and developing skills, providing clear, consistent direction, and recognizing individual and team contributions. A GM oversees recruiting, training, management, P&L, and overall operations of the restaurant to ensure excellent customer service, high quality foods, people development, food safety, store cleanliness, and maximize profitability. A GM also oversees communication, acts as a liaison with other leadership, and facilitates a focus on company's culture and values.
Apex Foods is a people first company. Every person that works here is part of the Apex Family.
**Our CORE Values are**:
Teamwork
Respect
Integrity
Passion
Accountability
Commitment
What will YOU do?
Identifying a team with high potential and developing them into leaders.
Building an effective team through training and development; and supplying meaningful and timely performance feedback.
Achieving and maintaining world class operations which includes a successful and well-developed crew and staff, pristine restaurants that serve excellent food, and strong financials.
Maintaining and driving high standards and expectations around food quality, customer service, food safety, and store cleanliness by empowering teams in every restaurant he/she is responsible for.
Having a clear understanding of and the ability to perform every job in the restaurant.
Being held accountable for all aspects of their restaurants' performance and serving as ultimate decision-maker for their restaurants.
Engaging in clear, consistent communications with field leadership and restaurant staff on a frequent basis.
Demonstrating respect for individual team members and showing appreciation for their efforts and contributions.
Ensuring the compliance of company policies and procedures.
Maintaining consistent strong financial results.
Are you Qualified?
Must be 18 years or older.
**Education**: High School Diploma.
**Experience**: Three-years Restaurant experience required with proven lead experience on all shifts.
Must have the ability to read, speak, comprehend, and write in English.
Must maintain current Food handlers card according to state or local requirements.
Must have reliable transportation.
Must pass Criminal Background Check
Must be able to pass SERV Safe Certification Course and Exam.
This position has an expected 50+ hour work week.
This position requires open availability (Open availability may be nights, weekends, holidays, varies depending on the needs of the business).
