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Part-time and Full-time Sandwich Makers
4 months ago
We are looking to hire Full Time and Part Time sandwich makers for variety of shifts at both our Seaport and Post Office Square locations including but not limited to: 6:00am-11:30am, 6am-2pm, 7am-330pm, 830am-5pm We are looking for people who can work 2-5 days a week when we are open Monday through Sunday. Weekends a must.
Base pay starts at $15/hr and $3-$4/hr in tips.
**Responsibilities**:
- Prepare sandwiches according to customer specifications and company standards
- Taking orders from customers
- Ensure all ingredients are fresh and properly stored
- Maintain a clean and organized work area
- Follow food safety and sanitation guidelines
- Food Preparation
- Cleaning
- Assist with bussing tables and cleaning dining area as needed
**Requirements**:
- Previous experience working in a kitchen or food service environment is preferred
- Ability to follow recipes and instructions accurately
- Strong attention to detail and ability to multitask in a fast-paced environment
- Knowledge of retail math for handling cash transactions is a plus
Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.
Please note that this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.
**Job Types**: Full-time, Part-time
Pay: $18.00 - $19.00 per hour
**Benefits**:
- Flexible schedule
Shift:
- Day shift
- Morning shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Work Location: In person
**Job Types**: Full-time, Part-time
Pay: $18.00 - $19.00 per hour
**Benefits**:
- 401(k)
- Dental insurance
- Employee discount
- Flexible schedule
- Food provided
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Restaurant type:
- Bakery
- Café
- Quick service & fast food restaurant
Shift:
- Day shift
- Morning shift
Weekly day range:
- Every weekend
- Monday to Friday
Work Location: In person
