Part-time Server

2 weeks ago


Brunswick, United States Eighty - Ate Hospitality Full time

**Tao Yuan Restaurant - Fine Dining Server / Bartender**

SERVER

**Responsibilities**:

- Provide table and/or bar service
- Answer menu questions
- Make drinks and/or drink recommendations
- Maintain table appearance
- Course food items appropriately
- Perform side work and end-of-shift closeout tasks

SERVER Requirements and Qualifications
- Prior serving experience required
- Professional appearance
- Knowledge about Asian cuisine and/or a willingness to learn
- Knowledge about wine and beverage pairings
- Attention to detail
- BABLO/TIPS certification for alcohol required per Maine State Law.

BARTENDER Duties and Skill Requirements
- Excellent knowledge of in mixing, garnishing and serving of traditional and creative cocktails
- Ability to recommend wine, beer, cocktails to customers based on their flavor preferences
- Ability to enforce company policies regarding the consumption of alcohol
- Serve guests responsibly to ensure they are safe
- Bar setup, stock and replenish bar inventory and supplies
- Other duties as required

Tao is the flagship restaurant of the Eighty Ate Hospitality group founded by award-winning Executive Chef Cara Stadler and her mother, Cecile. We are a tight knit group, where everyone works as a team doing what’s needed to provide exceptional service. Tao Yuan is open for service 5pm to 9pm, Tuesday-Saturday. Pay is estimated at between $22 - $35 per hour and front of house shifts generally run from 3pm-10pm.

We are a women-owned business with a fun team that cares. Come join our team

**Job Type**: Part-time

Pay: $22.00 - $35.00 per hour

Expected hours: 10 - 20 per week

**Benefits**:

- Employee discount
- Flexible schedule
- Food provided
- Health insurance
- Paid time off

Restaurant type:

- Fine dining restaurant

Shift:

- Evening shift

Weekly day range:

- Every weekend
- Monday to Friday
- No weekends
- Weekends only

Ability to Relocate:

- Brunswick, ME 04011: Relocate before starting work (required)

Work Location: In person


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