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General Manager

3 months ago

New York, United States Midtown Restaurant Full time

Job Title: General Manager

Job Overview:
As a General Manager, you will oversee all aspects of our
operations, ensuring exceptional service delivery and customer satisfaction. You will lead a team, manage day-to-day operations, and drive business growth through effective leadership and strategic decision-making.

**Duties**:

- Supervise and coordinate
and
activities
- Conduct interviews, hire, train, and mentor staff members
- Manage
roles and delegate tasks accordingly
- Ensure efficient
and maintain high standards of cleanliness
- Handle
procedures and maintain accurate financial records
- Implement and monitor quality control measures to uphold food safety standards

**Experience**:

- Proven experience in the
industry with a focus on catering operations
- Strong leadership skills with the ability to motivate and guide a diverse team
- Excellent communication and interpersonal abilities to interact with staff and customers effectively
- Solid understanding of financial management principles to drive profitability

**Skills**:

- Catering expertise
- Interviewing proficiency
- Assistant manager experience
- Kitchen management skills
- Cash handling knowledge
- Culinary background
- Strong leadership capabilities
- Proficiency in food production and service

Join our team as a General Manager and take on a rewarding role where your leadership skills will drive success in our catering business. If you are passionate about delivering exceptional service and have the required experience, we invite you to apply.

forward resume and cover letter

Pay: $83,406.00 - $91,036.00 per year

Work Location: In person