Food and Beverage Supervisor
2 weeks ago
Job Summary:
**Responsibilities**:
- Manage all aspects of food and beverage operations
- Ensure high-quality food production standards are maintained
- Supervise staff, conduct training sessions, and oversee scheduling
- Monitor customer service levels and address any issues promptly with Manager
- Implement and maintain procedures for cleanliness and sanitation
**Requirements**:
- Proven experience in a food and beverage leadership role
- Knowledge of Aloha POS
- Excellent customer service and communication abilities
- Ability to conduct interviews, hire, and train staff effectively
Conduct pre-shift meetings and motivate staff on a daily basis through training and development.
Other Duties as assigned.
Must have strong customer service skills.
Pay: $20.00 per hour
**Benefits**:
- 401(k) matching
- Dental insurance
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Experience level:
- 3 years
Shift:
- Day shift
- Evening shift
Weekly day range:
- Monday to Friday
- Weekends as needed
**Experience**:
- Leadership: 3 years (preferred)
- Food and Beverage: 3 years (preferred)
- Customer Service: 3 years (preferred)
Work Location: In person
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