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Kitchen Lead
3 months ago
**Rusty Lantern Market located in North Hampton is looking for a** **Kitchen Supervisor/Lead to work alongside and assist the Kitchen Manager.** **We operate a quick-service made to order and grab and go kitchen inside our convenience store.**
**Start earning time-off from day one Health, Dental, Vision and other benefits available. 401k with MATCH**
**JOB SUMMARY**: Food and Beverage Lead is responsible for fulfilling routine food service and other duties in the kitchen as directed from the Food Service Director, Food and Beverage Manager, or Operations Manager. They maintain the kitchen as well as maintain all utensils found in the kitchen and make sure the equipment, including utensils are properly cleaned and maintained.
**RESPONSIBILITIES**:
- Performs different duties as assigned as they will work as part of team with other food service workers
- Responsible to keep all floors areas neat at all times. These duties may include, mopping floor and sweeping the floor. Depending on the time of the year, additional floor cleanings may be necessary.
- Keep entire kitchen area clean and sanitized. This includes washing tables, counter tops, utensils and other equipment in the kitchen area that are used for food preparation
- Keep area free from trash including cardboard boxes. This includes bringing trash out to the trash bins as well as breaking down cardboard for proper disposal.
- Replace trash bags as trash is removed from trash cans. This will include cleaning of trash cans after trash has been emptied.
- Complete food preparation work on a timely and daily basis.
- Assist other Food and Beverage Associates in the unloading or filling of shipments of food and supplies that are needed in the office
- Keep kitchen in order which includes proper placement of pans, pots and other kitchen utensils for proper ease in cooking
- Other duties as assigned
Pay: $17.00 - $20.00 per hour
**Benefits**:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Restaurant type:
- Quick service & fast food restaurant
Shift:
- Day shift
- Evening shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person