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Food Server/cashier
3 months ago
Job Overview:
Must be 18 years of age
**Responsibilities**:
- Serving dining tables with full service
- Managing guests at the entrance
- Utilize POS systems effectively for order processing
- Taking phone orders to interacting with the kitchen staff
- maintaining dining room and server stations standards
- Handle cash register transactions with accuracy
- Assist in bussing tables and ensuring a clean dining environment
Qualifications:
- Must be 18 years of age
- Previous experience in the server/ food industry is preferred
- Knowledge of basic math for cash handling
- Familiarity with food preparation techniques
- Ability to work in a team environment and provide excellent customer service
- Strong communication skills
- Willingness to learn and adapt to different tasks as needed
**Job Type**: Part-time
Pay: $16.00 - $18.00 per hour
Expected hours: 10 - 20 per week
**Benefits**:
- 401(k)
- Employee discount
- Flexible schedule
- Food provided
Restaurant type:
- Casual dining restaurant
- Fast casual restaurant
Shift:
- Day shift
Weekly day range:
- Weekends as needed
- Weekends only
Work Location: In person