![Gocha's Breakfast Bar- Cascade](https://media.trabajo.org/img/noimg.jpg)
Restaurant Supervisor
4 weeks ago
We are seeking a Restaurant Supervisor to join our team You will be responsible for providing customers with a memorable dining experience and leading the Front of House team to 5 Star Service Delivery. ServSafe Manager Certificate along with Tips or ServAlcohol and pouring permit required. Health Benefits and Matching 401K available
**Responsibilities**:
- Supervise and coordinate all front of house activities
- Oversee guest services and resolve issues
- Responsible for front of house inventory and orders
- Daily tip out of servers
- Build guest relationships
- Oversee reviews and social media messages
- Hiring and firing of personnel
- Train and manage bar personnel
- Create and adjust staff schedules to meet restaurant needs
- Adhere to all safety and sanitation regulations
**Qualifications**:
- ServSafe Manager Certificate along with Tips or ServAlcohol and pouring permit required.
- Previous experience in food service or other related fields
- Strong leadership qualities
- Ability to thrive in a fast-paced environment
- Excellent written and communication skills
- Strong attention to detail
- Problem solving
- Experience with creating and implementing processes as needed
- Experience with MS Office (Word, Excel)
- ServSafe Manager, ServSafe Alcohol and TiPS Certification required at hiring or withing 3 weeks of hire date.
Pay: Up to $42,000.00 per year
**Benefits**:
- 401(k)
- Employee discount
- Flexible schedule
- Health insurance
- Paid training
Experience level:
- 3 years
Restaurant type:
- Fast casual restaurant
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
Weekly day range:
- Monday to Friday
- Weekends as needed
**Experience**:
- Leadership Experience: 3 years (required)
- Restaurant Experience: 2 years (required)
License/Certification:
- ServSafe (required)
Work Location: In person
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