![IZOLA](https://media.trabajo.org/img/noimg.jpg)
Front of House Team Member
2 weeks ago
_Front of House Team_
IZOLA is looking to hire new team members to join our Front of House team. We are seeking people who are passionate about food, community and creating great customer delight. Our team members have these traits: kindness and optimism, intellectual curiosity, strong work ethic, empathy and self-awareness, and integrity.
Responsibilities include telling the IZOLA brand story, taking orders, delivering hot-from-the-oven croissants to our dine-in guests, making drinks, helping clean our space, assisting the team with the dishes, assembling our signature gable boxes. In short, helping the team succeed in its mission.
Must be comfortable with computers and apps. While no prior experience with Google Sheets and Slack are required, must have the ability to learn these two systems.
Come join an amazing team in a family-owned bakery loved by the community.
**Qualifications**:
- Exceptional customer service skills
- Ability to handle multiple tasks simultaneously
- Thrives in a fast-paced environment
- Strong communication skills and a team player mentality to collaborate effectively with colleagues
- Willingness to learn and adapt to new technologies and processes
Full-time and part-time positions available. Weekend availability required. Shifts are between 5a-4p.
**Please note that we are currently renovating the bakery and our target re-opening date is mid-May (dependent on construction progress and permits). Your actual start date may be anywhere from early May to mid June. For folks looking for immediate placement, please check back in with us in a few weeks, otherwise, we'd love to chat with you now**
**Job Types**: Full-time, Part-time
Pay: $19.50 - $21.00 per hour
**Benefits**:
- 401(k)
- 401(k) matching
- Employee discount
- Paid time off
Restaurant type:
- Bakery
Shift:
- 8 hour shift
- Day shift
Weekly day range:
- Every weekend
People with a criminal record are encouraged to apply
Application Question(s):
- Are there any days/times in the week that you are not available to work?
- Please tell us a little bit more about what kind of job you are seeking - part time, full time, long term or short term/temporary?
- Do you have any vacations or time off planned (at minimum in the next 120 days)? If so, please advise the dates.
License/Certification:
- Food Safety Certification (preferred)
Ability to Relocate:
- San Diego, CA 92101: Relocate before starting work (required)
Work Location: In person
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