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Bartender, Stella 34
3 months ago
**The Opportunity**:
Delaware North's Patina Restaurant Group is hiring a full-time Bartender to join our team at Stella 34 in New York. As a Bartender, you will be responsible for serving alcoholic and non-alcoholic beverages responsibly while providing an excellent guest experience.
If you want collaboration, friendship, and growth opportunities in your next role, join our award-winning restaurant group.
**Pay**:
Please note this is a tipped position, the hourly minimum pay listed doesn’t include any potential tipped earnings.
$10.00 - $10.00 / hour
**Benefits**:
We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:
- Weekly pay
- Employee assistance program
- Training and development opportunities
- Employee discounts
- Flexible work schedules
Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.
**ITALIAN CUISINE**
Stella 34 Trattoria is a modern Italian restaurant inside of Macy’s flagship store in New York. The restaurant features sixth-floor views of the Empire State Building, wood-burning ovens and serves lunch, dinner, brunch and drinks. It also features a Cibi Ronda, an Italian take-away counter, and the New York home to Italy's finest gelateria, Vivoli.
**Responsibilities**:
- Fulfill drink orders from guests and servers, collect payment, and make correct change
- Mix drinks following recipes and using company-standardized proportions
- Serve alcoholic beverages responsibly, request identification, and adhere to all alcohol service policies and procedures
- Complete sales and inventory reports accurately
- Maintain bar stock by ordering liquors, beverages, condiments, and supplies
**Qualifications**:
- Must be at least 21 years of age
- Minimum of 2 years of front-of-house experience in a high-volume bar or restaurant
- Experience in cash handling and credit card processing
- Previous experience using a computerized point of sale system
- No high school diploma or GED required
**Physical Requirements**:
- Constant standing, walking, bending, reaching, and repetitive motions
- Ability to lift stock up to 50 pounds occasionally
- Exposure to moderate to high environmental noise levels during busy times
**Shift Details**:
Monday to Friday
Evening shift
Day shift
Weekends
**Who We Are**:
Delaware North's Patina Restaurant Group is a leader in food service management, operating some of the busiest and most famous kitchens in the world. This is no exception when it comes to serving up exquisite cuisines and unforgettable dining experiences in the Park Avenue area of New York at Naples 45, La Fonda Del Sol, Cucina and Co, Cafe Centro, Met Life Admin, and Cucina Express.
At Delaware North, you’ll love where you work, who you work with, and how your day unfolds. Whether it’s in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there’s no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision and grow with us.
Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer.
