General Manager

1 week ago


Philadelphia, United States Libertee Grounds Full time

Libertee Grounds, the 12,500 sq.ft. bar & restaurant with indoor mini golf, is seeking a passionate, driven, and professional General Manager to join our family. This person would serve as the leader and main decision-maker for the restaurant as a whole. If you're interested in joining the LG family, let's get to know each other.

Job responsibilities at a glance:

- Direct Liaison to Business Owners across all channels of the business
- Overseeing responsibilities of head bartender, BOH Managers, and shift/training/marketing/programming/private event leads
- Uphold the culture of what makes Libertee Grounds the workplace that it is.
- FOH scheduling - ensuring shifts have proper coverage, fair distribution and employee relations
- Organizing staff communications and streamlining processes to improve the guest experience
- Payroll processing
- Monitoring restaurant finances, including sales and expenses
- Act as Manager on Duty / Operations champion during service, including running pre-shift meetings, Liaise with head chef and F&B manager for day-to-day updates
- General Maintenance (handyman/plumber/etc). Head bartender to support with bar related maintenance (Ecolab/multi-flow/etc)
- Toast/Reservation System/Oversee Menu/Website Updates
- Daily Operations/program execution leader. Proactively establishing and communicating special event operating procedures
- Marketing and PR/Media liaison including coordinating programming at LG, point person for all media spotlights, etc.
- Handling customer complaints/conflicts/emergencies

Qualifications include:

- 5+ years of restaurant experience in a high volume, excellence driven environment
- Minimum 2 years in a management position within the bar & restaurant industry
- A sincere passion for the hospitality industry and all things food and drink
- Extensive experience hiring and training across all service areas
- Uphold the integrity of the workplace culture and overall customer experience provided at Libertee Grounds.
- Exceptional service skills
- Outstanding written and verbal communication acumen
- The ability to successfully lead the FOH team
- Conflict resolution
- Special event execution
- Wine, beer, and spirit knowledge preferred
- Food Safety Knowledge
- High organizational skills
- Must be comfortable with POS systems, Reservation Management, and Microsoft Office
- RAMP and ServSafe certification a plus

Pay: $70,000.00 - $85,000.00 per year

**Benefits**:

- 401(k)
- 401(k) matching
- Dental insurance
- Flexible schedule
- Paid training
- Vision insurance

Experience level:

- 10 years
- 11+ years
- 2 years
- 3 years
- 4 years
- 5 years
- 6 years
- 7 years
- 8 years
- 9 years

Restaurant type:

- Bar
- Casual dining restaurant

Shift:

- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Night shift

Weekly day range:

- Every weekend
- Monday to Friday

License/Certification:

- Driver's License (preferred)

Shift availability:

- Day Shift (preferred)
- Night Shift (preferred)

Ability to Commute:

- Philadelphia, PA 19130 (required)

Ability to Relocate:

- Philadelphia, PA 19130: Relocate before starting work (required)

Work Location: In person


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