Savannah Food Tour Guide

4 weeks ago


Savannah, United States Flavors Food Tours - Savannah Full time

WHO WE NEED:
Guides to work at least 4 tours a week on the lunch and dinner tour:
4 tours a week to cover the below time periods:
Mon-Fri 9:30-1:30pm

Monday-Saturday 2:30pm-6:30pm

Sunday 1:30-5:30pm

Guiding requires responsible people who have a combination of humor, quick thinking, advanced storytelling, and ability to lead.

WHO WE ARE:
Flavors Food Tours: a top culinary walking tour company in Savannah that does small group (2-8 guests) food tours sharing with guests the city's dining scene. Guests will dine across 5 restaurants in a 3 1/2 hour tour while learning about the city's unique history.

JOB PAY:
We pay between $18 and $25/hour (Pay tied to experience guiding experience)

*you keep the cash tips

WORKING TIME/ DAYS:
We need part time guides to cover 4-5 shifts a week (each shift is 4 hours long)

Morning shift (9:30am until 1:30pm) Monday - Friday

Afternoon shift (2:30 pm until 6:30pm) Monday
- Saturday

We offer flexibility and create the schedule month by month.

MORE DETAILS:
Pay is tied to experience...if you have guide experience that will work in your favor (if not, we can train you)

IDEAL CANDIDATE:

- Minimum 2 years living in Historic Savannah
- Live close to Historic Savannah (where the job will be performed)
- Own a smartphone with internet access and WhatsApp
- High energy level
- Excellent communication, quick thinking, and problem solving
- Must be able to be on your feet and walking constantly for up to 3-4 hours straight, on a regular basis.
- Have strong knowledge of the local dining scene (both expensive and inexpensive), tourist attractions, and how to navigate the city by foot, bus, and car to get from location to location.

**Job Type**: Part-time

Pay: $20.00 - $22.00 per hour

Expected hours: 15 - 20 per week

**Benefits**:

- Employee discount
- Flexible schedule

Schedule:

- 4 hour shift
- Evening shift
- Monday to Friday
- Weekends as needed

Supplemental pay types:

- Tips

Work Location: In person


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