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Bartenders at Bos Airport
3 months ago
**Great Pay $9 per hour plus tips.**:
- **Opportunities for growth**
At SSP America, our Bartenders enjoy engaging with our guests while serving hand-crafted beverages and delicious food. Our bartenders are up-to-date on trends in the alcoholic beverage industry. They have experience crafting beverages and serving them with attention to detail. Our restaurants are fast-paced and our bartenders can work quickly with accuracy and deliver outstanding customer service without breaking a sweat Here are a few things you can expect if you join our team as a bartender:
Greet guests in a timely, courteous, and friendly manner.
- Use recipes and practice portion control to mix, garnish, and present drinks.
- Input orders into register at the point of sale and create a check for each guest.
- Receive cash from guests, make any change needed, verify validity of charges, record charges, and ensure vouchers are properly executed.
- Maintain proper and adequate set-up of the bar at all times.
- Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices, and other perishables daily to ensure product quality.
- Must adhere to all State, Federal, and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests at all times.
- Perform general cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards.
- Other duties as assigned.
**Skills**:
- One year bartending experience required, including certification by state, federal, or local required training program.
- Basic knowledge of food and beverage preparation and service of alcoholic beverages.
- Verbal and written English language.
- Ability to read, speak, and understand the English language in order to communicate with guests and take orders.
- Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand weights and
- measurements.
- Food handlers and alcoholic beverage servers permit as required by law.
- Brand certification as required.
- Ability to remember, recite, and promote the variety of menu item.
**Job Types**: Full-time, Part-time
Pay: $9.00 per hour
**Benefits**:
- 401(k)
- Employee discount
- Health insurance
Restaurant type:
- Casual dining restaurant
- Fast casual restaurant
- Quick service & fast food restaurant
Shift:
- Day shift
- Morning shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Rotating weekends
- Weekends as needed
- Weekends only
**Experience**:
- Bartending: 1 year (required)
Ability to Relocate:
- Boston, MA 02128: Relocate before starting work (required)
Work Location: In person
