Catering Operations Steward

2 weeks ago

Southfield MI, United States Quality Kosher Catering Full time

Established, Michigan Based Catering Company is expanding and looking to add a dishwasher to the team.
The following information provides an overview of the skills, qualities, and qualifications needed for this role.
POSITION SUMMARY: You will be an integral part of the company providing memorable and positive events If you love working in a team environment, organization, cleaning and are excited about the hospitality industry, this position is for you.


This person would

Sort and rinse dirty dishes, glass tableware and other cooking utensils and place them in racks to send through the dish machine.
Sort and stack clean dishes. Carry clean dishes to cook line and other proper storage areas.
Set up or break down the dishwashing area. Wipe up spills.
Assist with weekly and monthly cleaning projects as assigned
Load and unload trucks with maximum efficiency and timeliness.
Assist with event logistics
Understand equipment knowledge and management
Maintain safety standards
Provide the highest level of hospitality during events (with internal or external teams).
Job Requirements
Valid Drivers License/Chauffeur's License
No DWI/DUI in the past 5 years,
Must have reliable transportation
Able to work evenings and weekends when necessary
Must be able to lift 50 pounds
Position requires extended periods of standing time
Act with integrity, honesty and promote the culture of the company.
Recognize or seek areas for all teams and company improvement and offer positive solutions for change.
Operate within the company on a daily basis with efficiency, respect, friendliness, professionalism, teamwork, knowledge, patience, awareness, compassion, courtesy and initiative. xrczosw
Understand completely all procedures, standards, specifications, guidelines, and training programs.
Benefits:
Health Insurance *Eligibility Requirements
IRA
Vacation Time

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