Restaurant Kitchen Manager

3 weeks ago


Syracuse, United States Goodwin Recruiting Full time

Seeking a Kitchen Manager.If you are looking for an opportunity with a fun, laid-back environment where you can be yourself and show off your personality, we have a place for you. We are a scratch kitchen with no compromises. The Kitchen Manager’s role is to provide uncompromised excellence at all times, making the Guest and the food the heart and passion of all they do.We provide great pay, and quality of life...we believe in balance.Kitchen Manager Requirements:Strong background in leading a team of more than 15 employeesSupporting Recruitment and Retention of team members by creating a culture focused on its people as the #1 assetTraining and Development procedures as the primary key to success and future growthDaily Supervision of the hourly team members, providing feedback and support in a timely mannerStrong lens around Flawless Plate presentation for each and every guestQuality of Operations through adherence to company standards and team member accountabilityKitchen Manager Job Qualifications:2+ years of management experience required1+ years of kitchen restaurant management experience requiredManagement of at least 15 staff members requiredExcellent verbal and written communication skills, including the ability to effectively communicate with internal and external customersKitchen Manager Benefits Health, Dental, and Vision Insurance (Eligible 1st of the month following the date of hire)FSA/HSAEmployer Paid Disability Insurance401 K (Eligible 1 year after service)Paid Time OffAnnual Performance ReviewsMonthly food allowance card



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