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Sushi Chef
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Cincinnati, United States Baru Full timeJob DescriptionJob DescriptionWe are looking to hire a highly-skilled sushi chef to prepare sushi dishes in accordance with food health and safety regulations and restaurant standards. The sushi chefs responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and placing orders for supplies as...
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Sushi Chef II
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Cincinnati, Ohio, United States Hana Group Full timeJob Title: Sushi Chef IIJob Summary:The Sushi Chef II is a highly skilled and experienced culinary professional responsible for preparing traditional Japanese sushi dishes. This role requires expertise in knife skills, sushi rolling techniques, and food safety protocols.Key Responsibilities:Prepare traditional Japanese sushi rice and ingredientsChop, slice,...
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Sushi Chef II
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Sushi Chef II
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Cincinnati, Ohio, United States Hana Group Full timeJob Title: Sushi Chef IIJob Summary:The Sushi Chef II is a highly skilled and experienced culinary professional responsible for preparing traditional Japanese sushi dishes. This role requires expertise in knife skills, sushi preparation, and food safety. The ideal candidate will have a strong passion for delivering exceptional customer service and...
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Sushi Chef II
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Cincinnati, Ohio, United States Hana Group Full timeJob Title: Sushi Chef IIJob Summary:The Sushi Chef II is a highly skilled and experienced culinary professional responsible for preparing traditional Japanese sushi dishes. This role requires expertise in knife skills, sushi preparation, and food safety. The ideal candidate will have a strong passion for delivering exceptional customer service and...
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Sushi Chef II
3 days ago
Cincinnati, Ohio, United States Hana Group Full timeJob Title: Sushi Chef IIJob Summary:The Sushi Chef II is a highly skilled and experienced culinary professional responsible for preparing traditional Japanese sushi dishes. This role requires expertise in knife skills, sushi preparation, and food safety. The ideal candidate will have a strong passion for delivering exceptional customer service and...
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Sushi Chef II
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Cincinnati, Ohio, United States Hana Group Full timeJob Title: Sushi Chef IIJob Summary:The Sushi Chef II is a highly skilled and experienced role in our organization, responsible for preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and maintaining a clean and safe work environment.Key Responsibilities:Prepare traditional Japanese sushi rice and various types...
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Experienced Sushi Artisan
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Sushi Chef
4 months ago
We are looking to hire a highly-skilled sushi chef to prepare sushi dishes in accordance with food health and safety regulations and restaurant standards. The sushi chefs responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and placing orders for supplies as needed. You should also be able to customize customers orders according to preferences and food allergy considerations.
To be successful as a sushi chef, you should ensure that all ingredients used in dishes are of the highest quality. Ultimately, an exceptional sushi chef should work well under pressure and maintain restaurant standards during busy periods.
Sushi Chef Responsibilities:
Expertly cutting, slicing, and filleting different types of fish.
Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the Executive Chef when quality is sub-standard.
Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety.
Maintaining a clean work environment in order to prevent food contamination.
Regularly taking inventory of food supplies and other products.
Reporting any problems with kitchen equipment to the manager on duty.
Sterilizing all utensils, instruments, and equipment used in sushi preparation before every use.
Communicating with wait staff to ensure that special requests and food allergy considerations are met.
Sushi Chef Requirements:
Proven experience working in upscale sushi restaurants.
Sound knowledge of food safety regulations.
The ability to work under pressure.
The ability to stand for long periods of time.
Excellent time-management skills.
Exceptional customer service skills.
Previous experience as a fine dining restaurant cook preferred
ServeSafe or Food Handlers certification preferred
Effective communication skills
Ability to lift 50+ lbs
Excellent knife skills. Owning your own knives is a plus
