Experienced Sushi Chef

1 month ago

Idaho Falls, United States Smokin Fins Full time

We are seeking a skilled and passionate Sushi Chef to join our team. As an integral part of the Heart of House, you will showcase your expertise in crafting exquisite sushi dishes, contributing to the success of our diverse menu. Join the dynamic culinary team at Out to Lunch Restaurant Group, a thriving restaurant group with 10 locations across Idaho, Arizona, and Colorado. We are dedicated to delivering exceptional dining experiences with a focus on fresh, high-quality ingredients. We're looking for an ideal candidate with the flexibility to work days, evenings and weekends. If you're passionate about the culinary arts and on the lookout for a fulfilling position within a scratch kitchen environment, we encourage you to apply today. Embark on a culinary journey with our dynamic team and contribute to our commitment to culinary excellence

Position: Experienced Sushi Chef

Who We Are:Our mission is to:

  • Create raving fans: go above and beyond in the name of great service
  • Bring the highest quality plate to every table
  • Maintain a fun, clean, and inviting restaurant
  • Be a part in improving our local community
  • Operate with pride and integrity in everything we do
  • Never stop improving ourselves and those around us
  • As leaders in the business, everyone is equally responsible for upholding these values.
  • Everyone is a leader, regardless of the role you hold in the restaurant.
  • The standard you walk by is the standard you accept, and it's up to all of us to take ownership and maintain the highest level of excellence in everything we do.
What you'll bring:
  • A positive and upbeat attitude that positively influences both your team and our managers.
  • Exhibit a reliable, can-do attitude, and a strong work ethic that aligns with the demands of the kitchen.
  • Showcase excellent communication skills along with a keen attention to detail, essential for culinary precision.
What you'll do:
  • Proven experience as a Sushi Chef in a reputable restaurant.
  • In-depth knowledge of sushi preparation techniques, including rice cooking, rolling, and cutting.
  • Familiarity with various types of sushi and sashimi.
  • Ability to create visually appealing and tasteful sushi dishes.
  • Demonstrated creativity in developing new and innovative sushi offerings.
  • Proficient knife skills and the ability to handle seafood with precision.
  • Understanding of food safety and hygiene practices in a kitchen setting.
  • Capability to work efficiently in a high-paced, high-volume kitchen environment.
  • Time management skills to ensure timely preparation and service of dishes.
  • Strong teamwork skills to collaborate effectively with kitchen staff.
  • Excellent communication skills, especially in conveying specific instructions to kitchen team members.
  • Flexibility to adapt to changing menus and customer preferences.
  • Ability to handle unexpected situations and make quick decisions.
  • Leadership qualities to guide and mentor junior kitchen staff.
  • Willingness to share knowledge and train others in sushi preparation techniques.
  • Meticulous attention to detail in terms of presentation and quality of each dish.
  • Commitment to maintaining a clean and organized workspace.
  • Dedication to providing an exceptional dining experience for customers.
  • Willingness to accommodate customer preferences and dietary restrictions.
Qualifications:
  • Be 18 years of age.
  • Minimum 2 years of experience as a Line Cook in a high-volume, full-service restaurant.
  • Strong understanding of food safety and sanitation practices in a kitchen environment.
  • Experience working in a high-volume restaurant or sushi bar, handling multiple orders efficiently.
  • Excellent teamwork and communication skills to collaborate effectively with kitchen staff.
  • Leadership qualities to guide and motivate kitchen team members.
  • Ability to adapt to changing menus, customer preferences, and kitchen dynamics.
  • Efficient time management skills to ensure timely preparation and service of sushi dishes.
  • Meticulous attention to detail in terms of presentation and quality of each dish.
  • Creative flair in presenting sushi dishes in an aesthetically pleasing manner.
  • Dedication to providing an exceptional dining experience for customers.
  • Willingness to share knowledge and train junior kitchen staff.
  • Flexibility to work evenings, weekends, and holidays as required by the restaurant schedule.
  • Commitment to staying updated on industry trends and incorporating new techniques into your craft.
  • In-depth knowledge of traditional and contemporary sushi preparation techniques, including rice cooking, rolling, and cutting.
  • Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
  • Proficient knife skills with a focus on precision and safety.
  • Must be available to work between the hours of 8:00 am to 11:00pm.
  • Thorough knowledge of health and safety rules in the kitchen.
  • Must be able to stand and work for up to 4 hours at a time.
  • Must be able to perform repetitive motion work without the assistance of restraints, braces or other incumbrances that limit range of motion or physical activity.
  • Must be able to lift, move and shelve products and materials weighing up to 50 lbs. Must be able to work in temperatures exceeding 85* for extended periods of time. Be willing to follow directions and ask questions for clarification if needed.
  • Be ServSafe or Food Handler certified.
Why Us?
  • Company-paid Life and AD&D insurance
  • Benefits available after meeting eligibility requirements:
    • Medical, dental, and vision
    • Short-term disability insurance
    • Supplemental life insurance
    • Employee Assistance Program
  • Flexible work schedules
  • Meal discounts
  • An opportunity to grow your career path within our family of brands.

The base hourly pay range represents the low and high end of the pay range for this position.

Compensation: $17.00 per hour

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

At Smokin Fins, we believe quality is the secret to great seafood.

We take pride in our innovative menu, which includes original seafood recipes as well as two-fisted burgers and great-tasting sandwiches. And because fresh is best, we strive to use locally sourced ingredients whenever possible.

Whether our guests arrive for lunch or dinner, Smokin Fins Seafood Grill offers affordable, diverse menu items influenced by Asian, Mexican, and Northwest cuisines.

Looking for great Cajun food? Jonesin' for key lime calamari? What about some killer fish tacos? We do it all. Better yet, each Lucky Fins location is locally owned and operated - so you get a hip seafood restaurant in your neighborhood, and we get to help support the communities we call home.

Our chalkboard specials change daily and feature our chef's skilled, creative approach to seafood. So stop by and see what's new - we think you'll be impressed

  • Experienced Sushi Chef

    1 month ago

    Idaho Falls, United States Smokin Fins Full time

    Job DescriptionJob DescriptionWe are seeking a skilled and passionate Sushi Chef to join our team. As an integral part of the Heart of House, you will showcase your expertise in crafting exquisite sushi dishes, contributing to the success of our diverse menu. Join the dynamic culinary team at Out to Lunch Restaurant Group, a thriving restaurant group with 10...

  • Experienced Sushi Chef

    1 month ago

    Idaho Falls, United States Smokin Fins Full time

    We are seeking a skilled and passionate Sushi Chef to join our team. As an integral part of the Heart of House, you will showcase your expertise in crafting exquisite sushi dishes, contributing to the success of our diverse menu. Join the dynamic culinary team at Out to Lunch Restaurant Group, a thriving restaurant group with 10 locations across Idaho,...

  • Sushi Cook

    2 weeks ago

    Sioux Falls, United States CRAVE American Kitchen & Sushi Bar Full time

    Job DescriptionJob DescriptionDuties and Responsibilities: Primary duties and responsibilities include, but are not limited to, the following:Prepares all food items, following standard recipes and procedures within specified time limits.Preps assigned items according to the Prep Lists and par levels set by Head Sushi Chef.Properly measures and assembles...

  • Sushi Cook

    1 month ago

    Sioux Falls, United States Kaskaid Hospitality Full time

    Job DescriptionJob DescriptionJob Description –Sushi Cook- Pay based on experience- $18-$23 plus tips ($3-$4 more per hour) Classification: Hourly (Non-Exempt)Reports to: Executive Chef/Head Sushi ChefDepartment: Store LocationDuties and Responsibilities: Primary duties and responsibilities include, but are not limited to, the following:Prepares all food...

  • Sushi Cook

    2 weeks ago

    Sioux Falls, United States Kaskaid Hospitality Full time

    Duties and Responsibilities: Primary duties and responsibilities include, but are not limited to, the following: Prepares all food items, following standard recipes and procedures within specified time limits. Preps assigned items according to the Prep Lists and par levels set by Head Sushi Chef. Properly measures and assembles ingredients required for...

  • Sushi Cook

    2 weeks ago

    Sioux Falls, United States Kaskaid Hospitality Full time

    Duties and Responsibilities: Primary duties and responsibilities include, but are not limited to, the following: Prepares all food items, following standard recipes and procedures within specified time limits. Preps assigned items according to the Prep Lists and par levels set by Head Sushi Chef. Properly measures and assembles ingredients required for...

  • Prep Cook

    1 month ago

    Sioux Falls, United States Kaskaid Hospitality Full time

    Job DescriptionJob DescriptionJob Description -Prep Cook Sushi- Pay based on experience $18-$23 plus tips (add' $3-$4 per hour) Classification: Hourly (Non-Exempt)Reports to: Executive ChefDepartment: Store LocationDuties and Responsibilities: Primary duties and responsibilities include, but are not limited to, the following:Prepares all food items,...

  • Executive Chef

    2 weeks ago

    Sioux Falls, United States CRAVE American Kitchen & Sushi Bar Full time

    Job DescriptionJob DescriptionBenefits:401(k)Competitive salaryDental insuranceEmployee discountsHealth insurancePaid time offTraining & developmentVision insuranceDuties and Responsibilities: Primary duties and responsibilities include, but are not limited to, the following:Scheduling staff for proper labor costs.Determine amount and type of food and...

  • Experienced Sous Chef

    1 month ago

    Sioux Falls, United States Blue Rock Bar & Grill Full time

    Job DescriptionJob DescriptionBlue Rock Bar & Grill in Sioux Falls, SD is excited to announce the exceptional career opportunity of full-time Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. #BlueRockKey Responsibilities of the Sous Chef:• Oversees and manages food preparation for...

  • Experienced Sous Chef

    3 weeks ago

    Sioux Falls, South Dakota, United States Blue Rock Bar & Grill Full time

    Job DescriptionJob DescriptionBlue Rock Bar & Grill in Sioux Falls, SD is excited to announce the exceptional career opportunity of full-time Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. #BlueRockKey Responsibilities of the Sous Chef:• Oversees and manages food preparation for...

  • Experienced Sous Chef

    7 days ago

    Sioux Falls, United States Blue Rock Bar & Grill Full time

    Job DescriptionJob DescriptionBlue Rock Bar & Grill in Sioux Falls, SD is excited to announce the exceptional career opportunity of full-time Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. #BlueRockKey Responsibilities of the Sous Chef:• Oversees and manages food preparation for...

  • Experienced Sous Chef

    3 weeks ago

    Sioux Falls, United States Blue Rock Bar & Grill Full time

    Job DescriptionJob DescriptionBlue Rock Bar & Grill in Sioux Falls, SD is excited to announce the exceptional career opportunity of full-time Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. #BlueRockKey Responsibilities of the Sous Chef:• Oversees and manages food preparation for...

  • Experienced Line Cook

    1 month ago

    Idaho Falls, United States Smokin Fins Full time

    Benefits: Employee discounts Flexible schedule Free food & snacks Health insurance Opportunity for advancement An exciting opportunity waits for a Line Cook with an immediate opening. We're looking for an ideal candidate with the flexibility to work days, evenings and weekends. As the second in command in our kitchen, the successful candidate will adhere to...

  • Experienced Chef

    7 days ago

    Sioux Falls, United States Crawford's | Bar & Grill Full time

    Job DescriptionJob DescriptionHigh quality independent restaurant seeks energetic kitchen employees for full-time or part-time positions.WHAT WE OFFERDiverse CultureTeam Member Dining DiscountsComprehensive benefits* - Medical, Dental, and Vision,Career Advancement OpportunitiesBenefits and vacation eligibility based on number of hours worked. Full-time Team...

  • Experienced Chef

    1 month ago

    Sioux Falls, United States Crawford's | Bar & Grill Full time

    Job DescriptionJob DescriptionHigh quality independent restaurant seeks energetic kitchen employees for full-time or part-time positions.WHAT WE OFFERDiverse CultureTeam Member Dining DiscountsComprehensive benefits* - Medical, Dental, and Vision,Career Advancement OpportunitiesBenefits and vacation eligibility based on number of hours worked. Full-time Team...

  • Head Chef

    2 months ago

    Falls Church, United States Dominion Wine & Beer Full time

    About us: Dominion Wine & Beer is a family-owned and operated business with three locations in the Washington D.C. Metro Area. One of our unique locations features a full restaurant, and we also proudly have our butcher shop located next door. This allows us to source great local proteins to complement our menu. Our establishment seamlessly combines a fine...

  • Head Chef

    2 months ago

    Falls Church, United States Dominion Wine & Beer Full time

    About us: Dominion Wine & Beer is a family-owned and operated business with three locations in the Washington D.C. Metro Area. One of our unique locations features a full restaurant, and we also proudly have our butcher shop located next door. This allows us to source great local proteins to complement our menu. Our establishment seamlessly combines a fine...

  • Experienced Line Cook

    1 month ago

    Idaho Falls, United States Smokin Fins Full time

    Job DescriptionJob DescriptionBenefits:Employee discountsFlexible scheduleFree food & snacksHealth insuranceOpportunity for advancement An exciting opportunity waits for a Line Cook with an immediate opening. We're looking for an ideal candidate with the flexibility to work days, evenings and weekends. As the second in command in our kitchen, the...

  • Sous Chef-250 EX

    1 month ago

    Wichita Falls, Texas, United States Courtyard by Marriott Wichita at Old Town Full time

    Job descriptionJob Overview:We are seeking a skilled and experienced Head Chef to join our team. As a Head Chef, you will be responsible for overseeing all aspects of food preparation, menu planning, and inventory control. The ideal candidate will have a strong background in catering and food service management, with exceptional leadership and culinary...

  • Line Cook

    4 weeks ago

    Idaho Falls, United States IDAHO FALLS COMMUNITY HOSPITAL LLC Full time

    Job DetailsJob Location Idaho Falls Community Hospital - Idaho Falls, ID Position Type Full Time Education Level High School Job Category Other Description Idaho Falls Community Hospital is looking for a Line Cook to join our team! JOB SUMMARY: Cook 1 will work under the direction of the Head Chef and/or Sous Chef to prepare foods that will be used in the...