Culinary Leader
6 hours ago
Description Are you passionate about food and the artistry involved in creating exceptional dishes? Join our team at Maggiano's, where we focus on scratch cooking and deliver an unparalleled dining experience Now interviewing candidates for Culinary Leader positions Attractive salary placed in the top 25% of the industry Comprehensive Medical, Dental, Vision, and Life Insurance available within 31 days of hire, along with domestic partner benefits Achievable quarterly bonuses, with an annual potential of up to 175% of the plan Flexible Spending Plans and Tuition Assistance Leading 401(k) Savings Plans with company matching Paid Vacation every 6 months Health Club/Fitness reimbursement Dining discounts at Brinker-owned brands Guests choose us for authentic Italian family meals - and we deliver every time Our kitchen thrives on passion and commitment. Join a culinary team where you can take pride in your work Our mission is to make people feel special Requirements Candidates should have 2+ years of experience as a Sous Chef in a full-service restaurant. In our pursuit of excellence and delivering an unmatched dining experience, we uphold the highest health guidelines, ensuring safety for our customers and team members. Brinker International is proud to be an Equal Opportunity Employer, dedicated to promoting diversity and creating a fun workplace culture. We believe life is short, so it’s important to work happily
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Culinary Director
3 weeks ago
Rohnert Park, United States Graton Resort & Casino Full timePosition Summary: The Culinary Director provides strategic, creative, and operational leadership for a multi unit food & beverage program in a resort and casino setting, overseeing all culinary venues, concepts, and teams to ensure an exceptional and consistent guest dining experience. This role is responsible for developing and executing a cohesive culinary...
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Culinary Director
4 days ago
Rohnert Park, California, United States Graton Resort & Casino Full timePosition Summary:The Culinary Director provides strategic, creative, and operational leadership for a multi unit food & beverage program in a resort and casino setting, overseeing all culinary venues, concepts, and teams to ensure an exceptional and consistent guest dining experience. This role is responsible for developing and executing a cohesive...
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Culinary Director
7 hours ago
Rohnert Park, California, United States Graton Resort & Casino Full timePosition Summary:The Culinary Director provides strategic, creative, and operational leadership for a multi unit food & beverage program in a resort and casino setting, overseeing all culinary venues, concepts, and teams to ensure an exceptional and consistent guest dining experience. This role is responsible for developing and executing a cohesive...
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Dean of Baking
16 minutes ago
Town of Hyde Park, United States Culinary Institute Full timeA prestigious culinary educational institution in Hyde Park is seeking a Dean for the School of Baking and Pastry Arts. This strategic leader will oversee all baking and pastry programs, ensuring academic excellence and operational success across campuses. The ideal candidate should have extensive leadership experience, a relevant degree, and a passion for...
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Associate Director of Operations
2 weeks ago
Phoenix Mobile Home Park, United States M Culinary Concepts Full timeDescriptionUnleash Your Culinary Passion: Associate Director of Operations at M Culinary Concepts (Employee-Owned!)If you have experience in the food and beverage world, M Culinary is searching for a passionate Associate Director of Operations to join our vibrant team and help us create incredible catering experiences across the Southwest. We're an...
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Culinary Order Replenishment Coordinator
15 minutes ago
Menlo Park, United States EOS IT Solutions Full timeOUR COMPANY:EOS IT Solutions is a Global Technology and Logistics company, providing Collaboration and Business IT Support services to some of the world’s largest industry leaders, delivering forward-thinking solutions based on multi-domain architecture. Customer satisfaction and commitment to superior quality of service are our top business priorities,...
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Meat & Seafood Culinary Professionals
4 hours ago
Valley Park, Missouri, United States Lunds & Byerlys Full timeThis program will begin February 2, 2026.Lunds & Byerlys Meat & Seafood Culinary Professionals is a full-time training program designed to provide the skills, knowledge, and experience you need to build a successful leadership career in our Meat & Seafood department. Lunds & Byerlys' Meat & Seafood departments are a meal-time destination for sustainably...
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Kitchen Manager
3 weeks ago
Overland Park, United States Reach Recruiting Full timeLead with Flavor. Serve with Pride. Kitchen Manager | Overland Park, KS | Full-Time We're not just running a kitchen-we're crafting memorable dining experiences through precision, pride, and passion. This is your opportunity to step into a leadership role where scratch cooking, high standards, and operational excellence come together in a culture that values...
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Overland Park, United States AEG Full timeIn order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen.OverviewThe Senior Event Manager is responsible for coordinating and managing all aspects of events at the convention center, while also serving as the leader and primary point of contact for...
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Advancement Officer
2 weeks ago
Hyde Park, United States The Culinary Institute of America Full timePOSITION SUMMARYThe Advancement Officer – Corporate Engagement and Student Initiatives is a key member of the Culinary Institute of America’s (CIA’s) Advancement Corporate Relations (CR) team. This hybrid role bridges fundraising for student-centered initiatives with corporate engagement strategy. As a member of a dynamic team of dedicated,...