Cafeteria Substitute for Roane County Schools
6 days ago
- Physically able to lift 30-40 pounds
- Ability to follow oral and written instructions
- Must have graduated high school or have GED equivalent
- Ability to prepare and serve food using accepted sanitary practices
- Ability to deal effectively with students, staff, and co-workers
- willingness to perform a variety of kitchen duties
- dependability
- punctuality
- Assist with food preparation.
- Assist preparing ingredients for salads, sandwiches, and cold plate.
- Set up condiments, hot and cold food, and paper supplies.
- Operates kitchen appliances and equipment.
- Wash and sanitize pots, pans, utensils, and equipment.
- Assist with the cleaning and sanitation of the kitchen.
- Perform various kitchen duties as needed.
Reports to:
School Cafeteria Manager
Hours/Location:
Vary
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