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Food Service Assistant

2 months ago


Buffalo, United States MnTC Inc Full time

** Food Service Assistant**

**Job Category****:** Food Service **Requisition Number****:** FOODS001479 Showing 1 location **Job Details**

**Description**

Minnesota Adult & Teen Challenge, a leader in offering treatment programs to those battling addiction, is seeking a dynamic individual to fill our opening for a **Food Service Assistant. Offering a SIGN ON bonus for this role**

**If you want to be a part of a Top 150 Workplace that is rated as having the Most Meaningful Work amongst Minnesota large employers, we would welcome the opportunity to meet you**

**Mn Adult & Teen Challenge is seeking a Food Service Assistant to join our team in helping transform lives. When you work for MnTC, you're a part of culture recognized for work life balance, supportive managers and employee appreciation**

**"At MnTC, I'm a part of a family team; I get to make a difference in the lives of others, and I feel valued & appreciated." - current employee who's been with the organization for 21+ years**

**This is a full time position; Sat-Wed 9am-5:30pm**

**Essential Duties:**

* Oversee and assist in the storage of food items either ordered or donated.

* Assist as needed with food pickup.

* Assist in cleanup after meals, and completion of daily/weekly/monthly cleaning logs.

* Perform kitchen cleanup inspections, and address areas of non-compliance with the Food Services Manager.

* Maintain personal cleanliness habits and operate a hygienic kitchen.

* Prepare food and oversee and coordinate work of other cooks and kitchen helpers engaged in preparing meals to ensure adherence to recipes and quality standards.

* Prepare and cook food ensuring adherence to recipes and quality standards.

* Serve food and direct Client workers in serving food to Clients

* Inventory supplies on hand at end of day or other designated period, as directed.

* Assist in keeping records to insure the effective management of the food services component, i.e., meat inventory, refrigeration temperature records, laundry detergent inventory, and cleanup assignment.

* Adhere to organizational code of conduct.

* Follow state guidelines for proper food handling/procedures

* Other duties as assigned by supervisor or senior management

**Minimum Qualifications:**

* Possession of a valid drivers license and a clean driving record that will be accepted by this organizations vehicle insurance carrier.

* Ability to successfully complete background check process.

* Experience preparing meals in an institutional setting preferred.

* Ability to repeatedly lift 40 pounds on a regular basis.

* Good verbal and written communication skills.

* Ability to pass food safety certification course.

**Qualifications**

**Skills**

**Behaviors**

**:**

**Motivations**

**Preferred**

**Ability to Make an Impact****:** Inspired to perform well by the ability to contribute to the success of a project or the organization

**:**

**Education**

**Experience**

**Licenses & Certifications**