AM Cook
4 weeks ago
Cook Position Primary duties and responsibilities include, but are not limited to, the following: Prepares all food items, following standard recipes and procedures within specified time limits. Assists cooks in the preparation of basic dessert items. Preps assigned items according to the prep lists and par levels set by management. Stores and properly handles raw or prepared foods and non-food supplies. Properly measures and assembles ingredients required for preparing the standard recipes. Cuts and/or portions meat, fish, and poultry. Cleans and sanitizes production equipment, work surfaces, and kitchen according to cleaning schedules and procedures. Maintains assigned workstation in a safe and sanitary condition. Handles food in a manner that is consistent with local health department guidelines. Follows proper food handling techniques and coordinates the use of time, material, and equipment to avoid waste and unnecessary expense. Maintains acceptable standards of personal hygiene. Complies with department's dress code. Follows safety regulations, reporting injuries or any unsafe conditions and work practices to the supervisor. Attends in-service training and education sessions as assigned. Follows all designated uniform, grooming, safety, and sanitation rules and regulations. Knowledge and skills: Able to read and understand the English language. ServSafe Certified is a plus. Basic mathematical skills for measurements. Ability to follow written and oral instructions and procedures. Excellent interpersonal relations and communicative skills. Auditory and visual skills. Knowledge of the company's food & beverage specifications. Organizational skills. Multi-task oriented. Maintains skills necessary to safely and efficiently operate the following equipment and machines used in the performance of this job: Kitchen equipment Ovens Stoves Dishwasher Slicers Coffee machines Steamer Mixers Chef's knives, etc. Position type/expected hours of work: This is an hourly paid position. Days of the week may vary according to business hours and job requirements. The business operates seven (7) days a week; and hours start as early as 7 AM and can go as late as 5 PM depending on the work required. Work culture: Our cooks carry out our vision of being the leading purveyor of the spirit of hospitality by making sure every guest is leaving happy This role will require fast-paced service done with a smile and a high level of communication with guests, co-workers, managers, and chefs. We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
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Production Cook 1 AM
3 weeks ago
St Paul, United States Minnesota Staffing Full timeProduction Cook Omni Viking Lakes Hotel is seeking a Production Cook. This team member will consistently prepare all hot and cold food items and ensure that all food is served according to quality and service standard specifications. Salary for this position starts at (based on experience): $23.00/hour. Full Time Associates at Omni Viking Lakes are entitled...
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AM Line Cook
6 days ago
St Louis, Missouri, United States Magnolia St. Louis Full time $35,000 - $45,000 per yearOverview:The Line Cook will be responsible for planning, prepping, setting up, and delivering high-quality food production for menu items and daily specials in the designated kitchen areas. This role ensures that all food items are prepared according to standardized recipes, plating guide specifications, and health and safety standards. The Line Cook will...
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Production Cook 2 AM
3 weeks ago
St Paul, United States Omni Barton Creek Resort & Spa Full timeJob Title Production Cook 2 Job Description Omni Viking Lakes Hotel is seeking a Production Cook 2. This team member will ensure all prep items are prepared and stored according to hotel specifications. Omni Hotels has been named one of the "Best-Led Companies of 2024" by Glassdoor? If you love hospitality, creating amazing customer experiences, and the...
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Production Cook 2 AM
4 weeks ago
St Paul, United States Omni Houston Hotel Full timeProduction Cook 2 Omni Viking Lakes Hotel is seeking a Production Cook 2. This team member will ensure all prep items are prepared and stored according to hotel specifications. Omni Hotels has been named one of the "Best-Led Companies of 2024" by Glassdoor. If you love hospitality, creating amazing customer experiences, and the structure and benefits that...
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PM Cook
1 week ago
St Paul, United States Kaskaid Hospitality Full timeCRAVE Cook Primary duties and responsibilities include, but are not limited to, the following: Prepares all food items, following standard recipes and procedures within specified time limits. Assists cooks in the preparation of basic dessert items. Preps assigned items according to the prep lists and par levels set by management. Stores and properly handles...
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PM Cook
1 week ago
St Paul, MN, United States Kaskaid Hospitality Full timeCRAVE Cook Primary duties and responsibilities include, but are not limited to, the following: Prepares all food items, following standard recipes and procedures within specified time limits. Assists cooks in the preparation of basic dessert items. Preps assigned items according to the prep lists and par levels set by management. Stores and properly handles...
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PM Cook
1 week ago
St Paul, MN, United States Kaskaid Hospitality Full timeCRAVE Cook Primary duties and responsibilities include, but are not limited to, the following: Prepares all food items, following standard recipes and procedures within specified time limits. Assists cooks in the preparation of basic dessert items. Preps assigned items according to the prep lists and par levels set by management. Stores and properly handles...
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PM Cook
7 days ago
St Paul, MN, United States Kaskaid Hospitality Full timeCRAVE Cook Primary duties and responsibilities include, but are not limited to, the following: Prepares all food items, following standard recipes and procedures within specified time limits. Assists cooks in the preparation of basic dessert items. Preps assigned items according to the prep lists and par levels set by management. Stores and properly handles...
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PM Cook
7 days ago
St Paul, MN, United States Kaskaid Hospitality Full timeCRAVE Cook Primary duties and responsibilities include, but are not limited to, the following: Prepares all food items, following standard recipes and procedures within specified time limits. Assists cooks in the preparation of basic dessert items. Preps assigned items according to the prep lists and par levels set by management. Stores and properly handles...
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PM Cook
7 days ago
St Paul, MN, United States Kaskaid Hospitality Full timeCRAVE Cook Primary duties and responsibilities include, but are not limited to, the following: Prepares all food items, following standard recipes and procedures within specified time limits. Assists cooks in the preparation of basic dessert items. Preps assigned items according to the prep lists and par levels set by management. Stores and properly handles...
