Head Cook

Head Cook Develop and plan menus and daily specials. Cook and season meats, soups, sauces, vegetables, and other foods before cooking. Ensure the freshness of food and ingredients by checking their quality. Keep the kitchen organized and running efficiently and ensure standards are met. Supervise or...

Head Cook Develop and plan menus and daily specials. Cook and season meats, soups, sauces, vegetables, and other foods before cooking. Ensure the freshness of food and ingredients by checking their quality. Keep the kitchen organized and running efficiently and ensure standards are met. Supervise or coordinate activities of cooks or workers engaged in food...

Job DescriptionJob Description40% Organization35% Execution25% Administration We are looking for someone with experience to be the Head Chef of the Commissary Kitchen for Il Parco. Required to know the norms and procedures of a professional kitchen.  The candidate should know various cooking styles and techniques, with a focus on Italian.  Among your...

Job DescriptionJob DescriptionAssisting the head Chef in preparing Menus Cleaning and Maintenance of cooking zoneRefrigerator and ovensHelp in training the kitchen support staffPrepare cooking ingredient for use of the kitchen Powered by JazzHRCgECTsiWLB

Overview As the Cook in the Banquet Kitchen, you will assist the Chef and supervisors in heavy production, fabrication, and preparation of food products for Banquets. You will also be responsible for maintaining cleanliness and sanitation throughout the kitchen based on Health regulations and requirements. You should maintain a passive leadership role in...

Summary About the Position: This position is located at Naval Medical Center in the Directorate for Administration, Nutrition Management, San Diego, CA.The incumbent serves as a Cook Supervisor II within the Nutrition Management Department with overall responsibility for production and service of approximately 4000 meals per day primarily for patients, and...

Restoration Hardware - JobID: 31565 [Kitchen Supervisor / Cook] As a Sous Chef at Restoration Hardware, you'll: Prepare and cook food under the supervision of the head chef; Assist in creating and developing new menu items; Ensure food quality and presentation meet the restaurant's standards; Maintain a clean and organized kitchen; Train and supervise...

Property About Us At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development,...

Job DescriptionJob DescriptionKaiserhof is looking for a Chef to join our team in our Ocean Beach location. The Job is a role where you will Prep and cook various dishes From our German Menu as well as international Standardsou. This person should have a positive attitude, be enthusiastic and enjoy working with all types of people. Requirements:High School...

Kitchen Assistants at Friends Camp are called superpeople because their role at camp is so vital. Superpeople spend most of their time working with our head cooks to prepare healthy and tasty meals from scratch for the camp of around 150 people. They also spend time with campers daily, building relationships and providing important supervision. Superpeople...

Job DescriptionJob DescriptionHelp Wanted: Experienced Sous Chef (Mexican Cuisine)Job Title: Sous ChefLocation: Palmitos Mexican Eatery 5145 Clairemont Mesa Blvd. San Diego, CA 92117About Us: Palmitos Mexican Eatery is a vibrant and authentic Mexican restaurant known for its bold flavors, fresh ingredients, and warm hospitality. We take pride in serving...