Lead Line Cook | Sixpoint Brewery

3 weeks ago


New York, United States Sixpoint Taproom Full time
SIXPOINT BREWERY is hiring Looking for a fun, rewarding place to work? Become a part of our truly unique team.

We are seeking an enthusiastic & committed LEAD LINE COOK for our taproom location in Brookfield Place

Does the below sound like you?

  • Food lover & enthusiast
  • High energy & prefers a fast-paced work environment
  • Committed to creating outstanding food experiences
  • Excels under-pressure
  • Eager to learn new kitchen techniques
  • Desires mentorship from industry leading Executive Chefs
  • Enjoys craft beer not a must, but a plus
Do you have experience with?
  • Handling and preparing food at various stations within a scratch kitchen
  • Conducting final food preparation including plating and garnishing
  • Knowledge and mastery of every station on the line including pizza
  • Shift management and leadership of all staff during any shift in which the Executive Chef is not present
  • Maintaining accurate prep lists and par sheets
  • Assisting with bi-weekly inventory
  • Placing food and produce orders, as needed
  • Making sure all staff during shift adhere to company standards
  • At least one year of kitchen management experience required
If so, look no further & get your application in now

Becoming a LEAD LINE COOK with the Sixpoint team provides:
  • Pay rate starting at $26/hour
  • Flexible schedule
  • State of the art benefits
  • Opportunity to make extra cash through referrals & bonus offerings
  • Discounts on the goods
  • There are limitless opportunities to grow your career with us


Disclaimer

This Job Description is only a summary of the typical functions of the job, not an exhaustive or comprehensive list of all possible job responsibilities, tasks and duties.

Artisanal Brewing Ventures is an Equal Opportunity Employer

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