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Line Cook/Food Prep

1 month ago

Chicago, United States Home Run Inn Full time

Job Type

Part-time

Description

Position Summary: Prepare kitchen ingredients and food items to create appetizers, salads, and desserts.

  • Read order tickets to determine amount and kind of foods need to be prepare in a timely manner.
  • Monitor quality of food and spoilage.
  • Refill and rotate stock as necessary. Assist in inventory counts and ordering.
  • Follow standard recipes for preparation of menu items. Prepare foods for cooking and assist other cooks as instructed.
  • Operate fryer, oven, and other cooking equipment.
  • Ensure cleanliness of food preparation areas.
  • Stock and prepare necessary food ingredients and dry goods needed for food preparation.
  • Rotate perishable food items based on FIFO method of inventory.
  • Follow SOPs of food preparation adhering to specific weight, measures, portioning and safe food handling.
  • Prepare food quickly and efficiently to meet the HRI prep time goals.
  • Use kitchen and cooking appliances and equipment.
  • Follow safety rules and keep work area in a clean and orderly condition.
  • Work from verbal and written orders
  • Perform other related duties as assigned.
Home Run Inn is a family owned & operated establishment with 11 locations in the manufacturing, distribution, restaurant, and real estate industries. At Home Run Inn, our purpose is to build meaningful relationships by earning a smile from our guests, trust among our teammates, and love from the communities we serve. We hire team members that bring these values to life & help us carry out the traditions that make us successful.

Requirements
  • Food Handler certification
  • Safety shoes
  • Constantly be able to lift, reach, bend and stoop.
  • Be able to work in a standing position for long periods of time (up to 5 hours).
  • Frequently be able to safely lift bags, cases, and stack weight up to 50 pounds with assistance.
  • Must be at least 16 years of age or older
  • Must be available to work weekends (Friday-Sundays) and closing shifts. (4pm-11pm)
What We Offer:
  • A Safe, Fun, and Vibrant Work Environment: We prioritize food quality and safety while fostering a safe, inclusive, and vibrant work environment, enhanced by a rewarding recognition program, company-wide events, and team celebrations.
  • Career Growth and Learning Opportunities: Continuous learning and advancement.
  • Flexible Hours and Schedules: Tailored to fit mutual needs.
  • Free On-Demand Healthcare Coverage: Available to all teammates and their household members.
  • Paid Sick and Personal Time: Available to all teammates.
  • Employee Discounts: 50% off pizza, 25% off other menu items, and discounted Frozen Pizza.
  • Value Menu During Shift: Restaurant teammates only.
  • *Profit Sharing Program
  • *401K Retirement Savings Plan
  • *Paid Time Off, Paid Holidays, and Paid Floating Holiday
  • *Blue Cross Blue Shield Medical, Dental, and Vision Insurance
  • *Employer-Paid Life, AD&D, and Short-Term Disability Insurance
  • *Voluntary Life, AD&D, and Long-Term Disability Insurance
  • *Dental and Vision Reimbursement Program
  • Major Holidays Off
  • Welcome Gift: $75 voucher.
  • Employee Referral Bonus Program
  • Employee Assistance Program
  • Discounts on Safety Shoes, Travel, Entertainment, and More

* Based on eligibility.

Salary Description

$16/hr.