Prep Cook Phillips Seafood

4 weeks ago


Baltimore, United States Phillips Foods Full time

Responsible for preparation of food product made on-site in the restaurant

Responsibilities
  • Cleaning, Measuring, Weighing, Labeling and Preparation of food product
  • Upholding highest quality standards for food safety and cleanliness
  • Following strict par levels & recipe specifications
  • Communicating issues to management on a timely basis
  • Performing other tasks and duties as assigned by the direct supervisor or manager/
    supervisor on duty

  • Ability to perform in increased and reduced temperatures

  • Ability to properly read scales, make accurate measurements, temperature
    readings and follow recipes.
  • Ability to perform in protective equipment such as gloves, prep coat, apron, etc.

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