Ian's Pizza East Side

6 days ago

Milwaukee, United States Ian's Pizza Full time
Ian's Pizza East Side Milwaukee

Ian's brings affordable, craft-quality pizza to the people. We use the finest local ingredients to make the best NY-style, hand-tossed 'za to hit your tastebuds. Specializing in old-school and original combinations, all available by the slice or whole pie.

Near UWM and Landmark Lanes, we're a popular spot to grab a value-for-your-money slice and a beer. On the weekend, we satisfy late-night munchies after the college bars holler last call.

Why Front-of-House at Ian's Pizza?

Whether you dream of owning a restaurant, trying out new careers, or just seeing where life takes you, Ian's is the place to be You'll learn transferable skills, make awesome friends, and earn some sweet cash and tips along the way
  • FOH Base Wage + Tips = about $15-$19/hour: As a Front-of-House, you'll earn a $11.00/hour base wage. Your tips will be paid out at the end of your shift, and typically average $4-$8/hour. We also add $1/hour for any time worked after 11pm and and time worked on Sundays.
  • Excellent Benefits: Premium and affordable health and dental care, retirement benefits with match, PTO accrual after the first year, profit-sharing, flexible schedules, and free food.
  • Inclusive Culture: Join a diverse team committed to the Big Five Code of Conduct: Dependability, Awareness, Connection, Generosity, and Effort.
  • Off-site and Catering Opportunities: We're all about fun events all over town Working at these events spices up your job, and the tips are super awesome Seriously, you could rake in an extra $5-$20 bucks an hour just in tips
Front-of-House Expectations

Your role will be to serve customers while also keeping up with cleaning and stocking tasks. You'll be greeting customers, tossing salads, slinging slices into the finishing ovens, and ringing people up. You'll also be answering phones and entering orders into our system for pick-ups and deliveries. You'll have an awesome team by your side, so even when things get hectic, you'll have backup. And let's talk about the tips - they'll have you swimming in dough
  • Be able to stand and walk for long periods.
  • Be able to bend, crouch, and lift 20-50 lbs.
  • Be able to use ovens, pizza cutters, and other related equipment.
  • English language proficiency is required for this position.
  • Must be 18+ to apply. If you are 16 or 17 years old, you can apply for the Front of House at our Story Hill location or for a Seasonal Summer Catering position. All other positions/locations require you to be 18+ years of age.
  • Must be authorized to work in the United States and able to provide adequate identification documentation at Orientation and/or Day One. For more information, you can visit .

Front-of-House Availability

East Side (2035 North Ave) is currently open Sunday-Wednesday 11am-12am, Thursday 11am-1am, and Friday-Saturday 11am-2:30am. Opening shifts typically start 1-2 hours before opening, and closing shifts typically end 1-2 hours after closing.

Our restaurants are most busy on evenings and weekends, so availability for these shifts is strongly preferred. If you are looking for full-time hours, your availability should be mostly open and flexible.

Part-time (anywhere in the 15-30 hours a week range) or full-time (30-40 hours a week) is available. We'll try our hardest to give you the hours and shifts you want, but we can't promise the same schedule every week. For full-timers though, we'll make sure you average 30-40 hours each week to ensure your health and dental benefits eligibility.

Are you ready to become our pizza pal?

Ready to join the fun? Apply now to become our newest Front-of-House and enjoy all the great perks and tips Head to our website at to make sure we catch your application pronto. Can't wait to meet you

Want to learn more about us and the unique culture of our restaurants? Visit us, check out our , follow us on or

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