Jr Sous Chef
4 weeks ago
Job Overview We are looking for a dedicated and skilled Jr sous Chef to join our team with Dartcor. In this position, you will work closely with the culinary team to prepare and execute high-quality menu items, ensuring they meet our established standards for taste, presentation, and consistency. If you thrive in a fast-paced kitchen environment and have a passion for delivering exceptional dishes, this role could be a perfect fit for you. Dartcor Enterprises leveragesthe power of hospitality to inspire human connection and unlock the potential of people, teams, and communities. Through our family of brands—DartcorHospitality, Chelsea Hospitality Group, and ŌmeCaterers—we design and deliver experiences that elevate daily life and reimagine the role of food, service, and space in the modern world. From next-generation workplace dining to destination restaurants and high-end catering, Dartcor is where hospitality meets purpose—and where culture is created every day. Learn more at dartcor.com, ChelseaHG.com and Omecaterers.com Responsibilities Food Preparation & Execution: Follow established recipes and portion controls to ensure consistency in taste and appearance. Accurately prepare and cook assigned menu items while maintaining high-quality standards. Assist with mise en place, including chopping, slicing, and prepping ingredients as directed by the Sous Chef or Executive Chef. Maintain proper cooking techniques and timing to ensure orders are completed efficiently. Kitchen Operations & Efficiency: Execute assigned opening and closing duties according to ServeSafe guidelines and company protocols. Collaborate with the culinary team to ensure timely, organized, and coordinated kitchen operations during service. Monitor inventory levels and communicate shortages or equipment issues to the Sous Chef in a timely manner. Organize, label, and store ingredients and prepared items according to food safety standards. Quality Control & Consistency: Taste all prepared food to ensure dishes meet quality, flavor, and presentation standards. Adjust seasonings, textures, and presentations according to restaurant specifications and guest requests. Immediately report any inconsistency in product quality to the Sous Chef or Executive Chef. Staffing and Safety: Follow health department regulations, ServeSafe guidelines, and food safety standards. Maintain a clean and sanitized workstation, ensuring tools and equipment are cleaned and stored properly at the end of each shift. Adhere to safety protocols when handling knives, hot surfaces, and equipment to prevent injuries. Report accidents, injuries, or hazardous conditions to management immediately. Qualifications At least 2 years of kitchen experience. Ability to obtain a valid ServeSafe Certificate within 30 days of hire. Physical ability to stand and walk for extended periods and work in varying temperatures. Ability to lift up to 50 lbs. from ground to overhead for moderate distances. Ability to push and pull forces of up to 50 lbs. Benefits Competitive hourly pay $30.00 per hour Comprehensive Medical, Dental, Life, and Vision 401(k) plan to help you save for the future Paid time off to maintain a healthy work-life balance A supportive team environment with growth and learning opportunities Ready to bring your skills and passion to a place that values both? Apply today and become part of a team that loves what they do and takes pride in every plate. #J-18808-Ljbffr
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Jr Sous Chef
2 weeks ago
Stamford, United States Dartcor Hospitality Full timeJob Overview We are looking for a dedicated and skilled Jr sous Chef to join our team with Dartcor. In this position, you will work closely with the culinary team to prepare and execute high-quality menu items, ensuring they meet our established standards for taste, presentation, and consistency. If you thrive in a fast-paced kitchen environment and have a...
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Jr Sous Chef
4 weeks ago
Stamford, United States Dartcor Full timeJob Overview We are looking for a dedicated and skilled Jr sous Chef to join our team with DataCor. In this position, you will work closely with the culinary team to prepare and execute high-quality menu items, ensuring they meet our established standards for taste, presentation, and consistency. If you thrive in a fast-paced kitchen environment and have a...
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Jr Sous Chef
3 weeks ago
Stamford, United States Dartcor Food Services Full timeJob Overview We are looking for a dedicated and skilled Jr sous Chef to join our team with Datcor. In this position, you will work closely with the culinary team to prepare and execute high-quality menu items, ensuring they meet our established standards for taste, presentation, and consistency. If you thrive in a fast-paced kitchen environment and have a...
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Sous Chef
1 day ago
Stamford, United States The Capital Grille Full timeFor this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef contributes to building top...
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Junior Sous Chef
4 weeks ago
Stamford, United States Dartcor Full timeA leading hospitality company in Stamford, Connecticut, is looking for a Jr Sous Chef to join their team. The ideal candidate will have at least 2 years of kitchen experience and must secure a ServeSafe Certificate. Responsibilities include food preparation, quality control, and maintaining kitchen safety standards. This position offers competitive pay at...
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Junior Sous Chef — Fast-Paced Kitchen, Growth
4 weeks ago
Stamford, United States Dartcor Hospitality Full timeA reputable hospitality provider in Stamford seeks a dedicated Jr sous Chef to prepare and execute high-quality menu items. Ideal candidates should have at least 2 years of kitchen experience and be able to work efficiently in a fast-paced environment. The role offers a competitive hourly rate of $30 and comprehensive benefits including medical, dental, and...
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Junior Sous Chef — Fast-Paced Kitchen, Growth
2 weeks ago
Stamford, United States Dartcor Hospitality Full timeA reputable hospitality provider in Stamford seeks a dedicated Jr sous Chef to prepare and execute high-quality menu items. Ideal candidates should have at least 2 years of kitchen experience and be able to work efficiently in a fast-paced environment. The role offers a competitive hourly rate of $30 and comprehensive benefits including medical, dental, and...
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Sous Chef, Stamford
1 day ago
Stamford, United States Dig Inn Full time$18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes,...
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Sous Chef
1 day ago
Stamford, United States Dig Inn Full timeA culinary establishment in Stamford seeks a Sous Chef to support culinary excellence in its kitchen. This role involves training Chef's-in-Training, managing inventory, and ensuring high standards across the restaurant. Candidates should have 1+ year of leadership experience and a Food Safety Certification. Opportunities for growth, competitive pay, and...
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Sous Chef: Lead High-Volume Kitchen
1 day ago
Stamford, United States The Capital Grille Full timeAn upscale restaurant chain located in Stamford, Connecticut, seeks a dedicated Sous Chef to support the Executive Chef. The position involves leading a team, ensuring high-quality food delivery, and maintaining safety protocols. Ideal candidates have a proven track record in high-volume settings, a passion for culinary arts, and strong team development...
