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Production Operator, 3rd Shift, Vermont Creamery

3 months ago

Websterville, United States Land O'Lakes Full time

Production Operator, 3rd Shift, Vermont Creamery

The Production Operator is the front-line employee who performs the manufacturing processes that add value and quality to the inputs and create the final high-quality final products. As a Production Operator, you will learn how to make world-class cheese by assisting with the pasteurization and cheesemaking processes. There are a variety of sub-classifications within the Operator job family that could range in specific duties from receiving and handling the raw materials, adding value through a variety of proprietary processes, to packaging the final product. In all stages of production safety, attention to detail, a quality and sanitation focus, and efficiency are key to the success of the operation.

Location: Websterville, VT

Hours: 3rd shift (9PM-530AM) + some overtime and weekend requirements

Wage: $19.06 hour + $2.00 shift differential

Land O’Lakes, Inc offers a competitive salary and bonus potential. The company also provides a comprehensive benefits package as well as other company sponsored benefits.

Required Qualifications & Experiences

  • 18 years or older.
  • Basic computer skills.
  • Ability to read, write, comprehend, follow verbal and written instructions, and possess basic mathematical skills

Preferred Qualifications & Experiences

  • 1+ years of continuous prior experience in any industry.
  • Self-Reliant and able to accurately work under limited supervision.
  • Able to trouble shoot mechanical problems.
  • Customer focused and able to work in a collaborative team.
  • Ability to follow manufacturer’s specifications and directions.
  • Able to work in a fast-paced environment.
  • Work in cold and/or hot temperatures throughout the day.

Essential Functions & Responsibilities

  • Communicates work order progress to supervisor and production operators.
  • Ensure a safe working environment while performing assigned tasks.
  • Adhere to all standard operating procedures (SOPs).
  • Follow all procedures, GMPs, Safety, Quality, and Sanitation plans.
  • Identify and report all potentially non-conforming product and equipment to Supervisor and the Quality Assurance Department.
  • Ability to be flexible in work performed and schedule.
  • Other duties as assigned.

Essential Physical Requirements

  • Frequent movement including walking, standing, bending/stooping, turning, twisting, pushing, pulling, raising arms, lifting, climbing and other active movements.
  • Performing duties while wearing personal protective equipment.
  • Working across temperature zones that may include cold and/or hot environments for extended periods and may include work in environments where dust is present.
  • Shift schedules that include days, nights, and weekends, some holidays and periodic overtime.

About Land O'Lakes, Inc.

Join us and be part of a Fortune 250, farmer- and member-owned cooperative that is reimagining the business of food. We have been named a Top Workplace by Indeed and LinkedIn, and to the TIME 100 Most Influential Companies list.


We provide a broad portfolio of benefits to keep you and your family at your best. Land O'Lakes is Where Your Future Takes Root.

Land O'Lakes, Inc. is an Equal Opportunity Employer (EOE) M/F/Vets/Disabled. The company maintains a drug-free workforce, including post-employment substance abuse testing pursuant to a Drug and Alcohol Policy.

Neither Land O’Lakes, nor its search firms, will ever contact you and ask for confidential information over the phone or in email. If you receive a call or email like this, please do not provide the information being requested.