Host- Breakfast Club

Job Description

ABOUT US At The Breakfast Club we are an influencer café where vloggers and social media stars come to socialize. Located right in the heart of Hollywood at 1600 Vine, The Breakfast Club will be at the forefront of influencer culture. The 7500 square foot restaurant will feature a fast casual breakfast restaurant, seating plan that can be booked in advance, and a small film studio for verified creators to use. Open daily from early morning until late-night, The Breakfast Club will be top of the list of places to visit for tourists experiencing Hollywood as well as a beacon for locals looking for a late-night bite, a leisurely brunch or a creative and vibrant spot to enjoy a meal and keep connected to their favorite social media platforms. Lastly, the menu, created by iconic chef and restaurateur Jason Neroni of Rose Café fame, and the cocktail menu crafted by the acclaimed mixologist from Bar Lab, elevate the entire restaurant experience. POSITION SUMMARY The Host is responsible for welcoming Guests, seating them at tables, and helping ensure quality of facilities and service. ESSENTIAL FUNCTIONS Reasonable Accommodations Statement To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions. Essential Functions Statement(s) The following list is not inclusive of additional responsibilities that may be requested by the Service Supervisor. • Direct guests to waiting areas and manage front door practices and seat guests. • Inform guests of establishment specialties and features. • Inspect dining and serving areas to ensure cleanliness and proper setup. • Speak with guests to ensure satisfaction with food and service, and to respond to complaints. • Keep all lines for entry and waiting areas well maintained and orderly. • Aid in maintaining the privacy of influencers by keeping other customers away from their table. QUALIFICATIONS Competency Statement(s) • Communication - Conveys ideas and facts orally using language the audience will best understand. • Ethics & Integrity - Earns others' trust and respect through consistent honesty and professionalism in all interactions. • Teamwork - Promotes cooperation and commitment within a team to achieve goals and deliverables. • Customer Focus - Builds and maintains customer satisfaction with the products and services offered by the organization. • Relationship Building - Builds constructive working relationships characterized by a high level of acceptance, cooperation, and mutual respect. • Interpersonal - Gets along well with a variety of personalities and individuals. • Listening - Understands and learns from what others say. • Adaptability & Flexibility - Adapts to changing business needs, conditions, and work responsibilities. • Working Under Pressure - Ability to complete assigned tasks under stressful situations. • Organized - Possessing the trait of being organized or following a systematic method of performing a task. • Guest Oriented - Ability to take care of the guests' needs while following company procedures.

Requirements