Attendant, Breakfast

3 weeks ago

New Florence, United States WARRENTON OIL GROUP Full time
Job Details

Job Location
Brady Hotel - New Florence, MO

Job Description

Job Knowledge and Responsibilities
  • Setting up and maintaining the breakfast bar as required by brand standards
  • Preparing foods such as fresh fruit, coffee and juices from concentrates
  • Follow menu requirements as provided by the brand
  • Wiping up spills
  • Washing serving equipment and returning to storage
  • Returning reusable food supplies to storage
  • Keeping breakfast area clean including removing trash, cleaning breakfast area and kitchen counters, cabinets and floors

Service Orientation
  • Support guest service as the main focus of the hotel
  • Interacts with guests
  • Communicates special requests made by guests
  • Actively participates in guest service initiatives
  • Providing personalized service to all guests

Communication, Collaboration, and Teamwork
  • Assists the housekeeping team with side work and laundry as needed.
  • Assists in maintaining the cleanliness of the pool/spa, restrooms, and fitness center.

Planning, Organizing, and Accountability

Stocking coffee, juice and milk machines or dispensers
  • Setting up serving dishes/trays, utensils, cups and other paper products
  • Setting out/arranging cold food, such as pastries, cereals, etc.
  • Clearing and cleaning tables as they are vacated

Initiative, Problem-Solving, and Decision Making
  • Taking inventory of food, beverages and supplies needed for each day
  • Ordering or purchasing food supplies
  • Preparing and setting up hot food items
  • Restocking items consistently throughout the breakfast hours and for the next day
  • Listening and responding to guests' requests and complaints

Support the Mission of Warrenton Oil Company
  • Provides gracious hospitality towards all customers.
  • Create a productive and positive atmosphere; have a good relationship with all associates and other departments.
  • At all times strive to represent hotel and brand in the most professional, courteous manner
  • Advise the Company of any actions/situations that pose a threat to any employee, customer, or guests.
  • Observe safety and security procedures and uses equipment and materials properly

Job may require other duties as assigned.

Qualifications

  • High school diploma or equivalent
  • Experience Serving food.
  • Previous guest service experience.

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