See more Collapse

Employee Dining Cook

2 months ago

Fife, United States Emerald Queen Casino & Hotel Full time

The Employee Dining Cook is responsible for supporting the food and beverage department by preparing and cooking food for employees of the casino while providing exceptional internal guest service. Additional duties include handling prep work, prepares soups and salads, replenishes food items, organizes the walk in storage and keeps work area neat, clean and orderly. Performs additional job duties as assigned by the department manager. Position starts at $18.54/hr and increases to $19.70/hr at successful completion of a 90-day orientation period.

Education:

* High School Diploma or GED equivalent required
* Culinary training

Experience & Requirements:

* Two years experience in line cooking for a dinner house required
* Experience in grilling, broiling, sautéing, and steaming
* Must have experience prepping red meat, fish, shellfish, poultry and pastas
* Must be able to coordinate cooking times with co-workers
* Must have a valid food Washington State handler's card
* Additional education and or experience may substitute for the minimum requirements of this position

Physical Requirements:

* Must be able to stand for longer than 8 hours
* Have the ability to lift 40 pounds
* Mobility to climb stairs on a routine basis
* Must be able to tolerate a smoke filled environment

Additional Requirements:

* Must be able to work all scheduled shifts to include day, swing, graveyard and holidays

Must be able to pass a pre-employment illegal drug screen and obtain a Class IIIB license as required by the Puyallup Tribal Gaming Regulatory Office and the Washington State Gaming Commission. The Emerald Queen is an Equal Opportunity Employer. Indian Preference in hiring shall apply according to the policies adopted by Puyallup Tribe's Emerald Queen Casino.

We have other current jobs related to this field that you can find below

  • Cook - Employee Dining

    2 months ago

    Fife, United States Emerald Queen Hotel & Casinos Full time

    DescriptionThe Employee Dining Cook is responsible for supporting the food and beverage department by preparing and cooking food for employees of the casino while providing exceptional internal guest service. Additional duties include handling prep work, prepares soups and salads, replenishes food items, organizes the walk in storage and keeps work area...

  • Employee Dining Cook

    2 months ago

    Fife, United States Emerald Queen Casino & Hotel Full time $19 - $20

    The Employee Dining Cook is responsible for supporting the food and beverage department by preparing and cooking food for employees of the casino while providing exceptional internal guest service. Additional duties include handling prep work, preparing soups and salads, replenishing food items, organizing the walk-in storage, and keeping the work area neat,...

  • Line Cook

    2 months ago

    Fife, United States Emerald Queen Casino & Hotel Full time $23 - $25

    The Line Cook is responsible for cooking breakfast, lunch, and dinner to order. Additional duties include assisting with prep work, handling routine daily cleaning, training new line staff, and assisting with scheduling. Contributes to the casino’s high standards of superior guest service and performs additional job duties as assigned by the department...

  • Fry Cook

    2 months ago

    Fife, United States Emerald Queen Casino & Hotel Full time $19 - $20

    The Fry Cook position is responsible for supporting the food and beverage department by preparing and cooking food for casino guests. Additional duties include performing prep work, assist with line cooking, organizes walk in storage and keeps the work area clean and orderly. Performs additional job duties as assigned by the department manager.The position...

  • Sous Chef

    3 weeks ago

    Fife, United States Emerald Queen Hotels & Casinos Full time

    DescriptionThe Sous Chef is responsible for providing superior guest service to patrons of the casino by ensuring the food produced is of exceptional quality. Duties include training new employees, cooking for events, banquets and on the line and demonstrates excellent communications skills while delegating food orders and duties to staff. Also Assists...

  • Head of Events

    2 months ago

    Fife, United States AccorHotels Full time

    Company Description Fairmont St. Andrews encapsulates luxury and this experience begins and ends with our colleagues. Fairmont St Andrews is one of Scotland’s most iconic five-star luxury hotels and resorts in the home of golf. Our 213-bedroom property is located on the outskirts of St Andrews, boasting 2 championship golf courses and an award-winning spa...

  • Patron Shuttle Bus Driver

    2 months ago

    Fife, United States Emerald Queen Casino & Hotel Full time $22 - $23

    The Part-Time Patron Shuttle Bus Driver is responsible for safely transporting casino employees at the Tacoma location in a timely manner utilizing casino shuttles while providing superior guest service. Duties include ensuring that the casino shuttle buses are clean and presentable at all times, answering questions as they pertain to the casino, and...

  • Sous Chef

    3 weeks ago

    Fife Lake, Michigan, United States Emerald Queen Hotels & Casinos Full time

    The Sous Chef is responsible for providing superior guest service to patrons of the casino by ensuring the food produced is of exceptional quality. Duties include training new employees, cooking for events, banquets and on the line and demonstrates excellent communications skills while delegating food orders and duties to staff. Also Assists Kitchen Manager...