Clinical Nutrition Manager III

3 days ago

Lancaster, United States Sodexo Full time
Role Overview:

Grow your career and develop a team that shares your desire to make a difference.

 

Sodexo is seeking a Registered Dietitian for a Hybrid Clinical Nutrition Manager position at Stormont Vail Hospital, a 586-bed acute care hospital in Topeka, KS. In this role, you will oversee clinical operations at the main hospital campus in Topeka, as well as our Flint Hills Campus in Junction City.

 

Partially virtual - option to work remotely two days per week

 

The successful candidate will:

 

  • provide day-to-day management of the clinical nutrition program;
  • train, mentor and supervise a team of seven inpatient dietitians across two locations;
  • support ongoing Performance Improvement and Quality Management projects;
  • provide training and education to department staff and interdisciplinary healthcare professionals; and
  • serve in a leadership role on the Food and Nutrition Services team and assist in food service management as needed.

 

Is this opportunity right for you?  We are looking for candidates who will:

 

  • be a Registered Dietitian with acute care experience and demonstrate a great clinical knowledge base;
  • have proven supervisory or management experience;
  • demonstrate excellent communication, leadership and customer service skills; 
  • be experienced with regulatory accreditation and establishing and maintaining standards of care; and
  • have a strong commitment to excellence in all aspects of patient care.

 

Learn more about Stormont Vail Health

You could be just the right applicant for this job Read all associated information and make sure to apply.

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
 

Not the job for you?
At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs.

What We Offer:

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Who We Are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

 

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements:

Minimum Education Requirement:
Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) 
For those eligible for the registration exam prior to 1/1/24:
Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) 
 
Credentials Requirement:
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire.  In some states and/or facilities the RD/RDN credentials is required at the time of hire
Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire
 
Minimum Management Experience: 6 years experience of planning, managing and organizing resources within short/medium timeframes within the overall policy framework 
Minimum Functional Experience: 5 years as experienced specialized practitioner  able to work unsupervised and provide professional supervision to specialists.

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