Seafood Manager

Overview: To provide excellent guest service through meat and seafood department activities. To use selling skills and merchandising programs to enhance guest interaction and achieve maximum sales. Responsibilities: 1. Provides polite, friendly greetings and interactions with all guests as they approach the department. Creates a selling environment using...

Overview: To provide excellent guest service through meat and seafood department activities. To use selling skills and merchandising programs to enhance guest interaction and achieve maximum sales. Responsibilities: 1. Provides polite, friendly greetings and interactions with all guests as they approach the department. Creates a selling environment using...

Overview: To provide excellent guest service through meat and seafood department activities. To use selling skills and merchandising programs to enhance guest interaction and achieve maximum sales. Responsibilities: 1. Provides polite, friendly greetings and interactions with all guests as they approach the department. Creates a selling environment using...

Job Details:Busy full-service restaurant oceanfront, seasonal.27 years, stellar reputation.High volume. Achieving volume, speed, and accuracy. The Line Chef position is year-round.Responsible for:All aspects of the kitchen and kitchen staff.Food inventory, food preparation, training, and reinforcement training.Qualifications:Motivational with leadership...

Looking to fill the Host/Hostess position, but this Job is more than seating guests at a table. The position includes but is not limited to:Setting up the dining room and arranging tables spaced correctly to gain the maximum number of guests during one seating.Handling and expediting reservations and table allocations.Answering phones, taking to-go orders...

Position:Bus Person will be responsible for Cleaning tables, Taking Out Trash, and Light Maintenance. Cleaning Bathrooms Helping Servers, Pre-Bussing Tables but Not Limited Too.Fast-paced, This is A Tipped Position Overview:Looking for quality-oriented Bussers and Helpers with diverse backgrounds. We are looking for your hard work, Multi-tasking under stress...

Job DescriptionJob DescriptionWe’re seeking a talented restaurant supervisor who has the experience to join a team of hospitality professionals that sets the standard in our city.  We are experiencing strong growth in our locally-established and owned company and we’re looking for the next starOur current opening is for a Restaurant Supervisor at...

Company OverviewShells is a locally-owned restaurant group  that serves fresh seafood in a fun, no frills environment! We offer competitive wages; we can arrange flexible schedules for our team members still in school and we are growing and training/developing from within our ranks for those who are looking for a career in the...

Company OverviewShells is a locally-owned restaurant group  that serves fresh seafood in a fun, no frills environment! We offer competitive wages; we can arrange flexible schedules for our team members still in school and we are growing and training/developing from within our ranks for those who are looking for a career in the...

Hooters Management Corporation owns and operates 22 Hooters restaurants in the Chicago and Tampa Bay area and 3 hoots locations. We have more planned in the coming years, including expansion to Las Vegas in 2023. The first Hooters restaurant opened in 1983 in Clearwater, Florida. Hooters is known for its brand of great food and fun and not taking ourselves...

Job DescriptionJob DescriptionBuckalew's / Station 117: established Jersey Shore restaurants seeking an experienced chef; creative, leader, solid management skiils who can run a fast paced energetic kitchen in the summer and enjoy a more mellow pace during the slower seasons.We offer a classic jersey shore menu highlighting seafood specialties along with...

Job DescriptionJob DescriptionPosition Overview:Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team members who have been certified in butchering...

Job DescriptionJob DescriptionOverviewThe Neighborhood Harvest is Virginia's premier direct-to-customer delivery service of greens, produce, and proteins from our own commissary kitchen as well as a hand-picked network of local farmers and producers. We pride ourselves on selling many specialty food items and delicious prepared meals from our commissary...

Job DescriptionJob DescriptionCompany Overview George's is an upscale, casual restaurant bringing regional coastal flair infused with global flavors to the quaint town of Alys Beach, Florida. Dishes are crafted using locally sourced, organic produce and the freshest seafood available.Job Summary Provide friendly, responsive service to create an...

Job DescriptionJob DescriptionDuties and Responsibilities - Prepare and create a variety of sushi dishes according to recipes and customer preferences- Ensure the quality and freshness of ingredients used in sushi preparation- Maintain a clean and organized work area, following all food safety and sanitation guidelines- Collaborate with kitchen staff to...

Job DescriptionJob DescriptionDuties and Responsibilities - Prepare and create a variety of sushi dishes according to recipes and customer preferences- Ensure the quality and freshness of ingredients used in sushi preparation- Maintain a clean and organized work area, following all food safety and sanitation guidelines- Collaborate with kitchen staff to...

Job DescriptionJob DescriptionOverviewThe Neighborhood Harvest is Virginia's premier direct-to-customer delivery service of greens, produce, and proteins from our own commissary kitchen as well as a hand-picked network of local farmers and producers. We pride ourselves on selling many specialty food items and delicious prepared meals from our commissary...

Job DescriptionJob DescriptionCompany Overview George's is an upscale, casual restaurant bringing regional coastal flair infused with global flavors to the quaint town of Alys Beach, Florida. Dishes are crafted using locally sourced, organic produce and the freshest seafood available.Job Summary Assist front-of-house staff in providing excellent service...

About Diana HealthDiana Health is a network of modern women's health practices working in partnership with hospitals to reimagine the maternity and women's healthcare experience. We are restructuring the traditional approach to care to create an experience that is good for patients and good for providers. We do that by combining a tech-enabled,...

Overview: Prepares a variety of hot and cold food items such as salad, sauces, side dishes, appetizers and mise en place. Portions, washes, peels, slices and mixes vegetables, fruits, pastas and other ingredients for entrees, appetizers, salads and garnishes. Carves and slices meats, cheese. Measures and mixes ingredient to make salad dressings, sauces,...