Experienced Pastry Chef

1 month ago

Leesburg, United States Dolce & Ciabatta Bakery Cafe Full time
European-style bakery cafe is currently looking for a talented and passionate Pastry Chef to be in charge of daily production and supervision of the pastry team at Dolce & Ciabatta Bakery.
The ideal candidate is the one who committed to excellence and will:
  • Develop cakes and dessert offerings in line with the company`s vision.
  • Be able to plan production and develop seasonal offerings.
  • Be able to lead the team and keep staff organized and motivated. 
  • Have well-developed artistic talents that include a skilled sense of composition, balance, and design.
  • Have highly developed cake decorating skills.
  • Be able to create designs with or without reference materials.
  • Have a positive, high-energy, friendly, enthusiastic, team-oriented attitude. Enjoy being a part of a multicultural team.
  • Be professional, reliable, organized, and efficient, with excellent time management skills.
  • Be able to handle high pressure and volume, and work quickly.
  • Have knowledge of classic high end desserts and have a minimum of 2 years of Pastry Chef experience in high volume food production.
Compensation will be based on experience but is highly competitive.

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