Sous Chef

7 months ago

Atlanta, United States K5 Hospitality Full time $40,000 - $70,000
5Church - Sous Chef (FT)

K5 Hospitality is seeking a talented Sous Chef to join our award-winning restaurant group. As a Sous Chef, you will be responsible for assisting the Executive Chef in the day-to-day operations of the kitchen, including menu planning, food preparation, and kitchen staff management. You will have the opportunity to work with a team of experienced chefs and be a part of creating unique and delicious dishes for our guests. If you have a passion for culinary arts, a strong work ethic and leadership skills, and a desire to be part of a dynamic and growing organization, we want to hear from you.

Qualifications:
  • Culinary degree preferred.
  • Previous supervisor responsibility is required.
  • Must have a thorough knowledge of food handling and preparation techniques of large catered functions.
  • Must have knowledge of F&B preparation techniques, Health Department rules, and regulations.
  • Availability to work a flexible schedule that will include weekends and holidays.
  • Must have excellent organizational and communication skills.
  • Must have the ability to assist in creating and developing the new, creative menu.

Job Responsibilities:
  • Assist executive chef in all preparation, cooking, and oversight of culinary operations daily, including collecting, washing, and preparing ingredients as well as seasoning and cooking foods to proper temperatures as indicated in recipes and safety standards.
  • Create, prepare, test, and implement new food and beverage additions to the menu in accordance with special events, themes, and allergy or dietary restrictions.
  • Ensure all processes, equipment, employees, and methods comply with federal, state, and local laws regarding cleanliness, safety, documentation, and alcohol awareness standards.
  • Oversee all kitchen operations as directed by the executive chef, verify proper technique and quality standards, quickly assess any problems, and proactively respond by assisting other cooks as needed.
  • Communicate efficiently and clearly with other kitchen personnel, front-of-house staff, management, vendors, and customers daily and maintain a calm and controlled demeanor during stressful situations or critiques.
  • Plan seasonal menus that include local and/or unique ingredients, implement cost control methods to ensure adherence with budgetary standards, determine appropriate inventory requirements, order products, and receive and catalog food items.

Benefits & Perks:
  • Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off.
  • Potential for growth.
  • A great environment to work in surrounded by talented, hardworking, passionate, and fun people.


About K5 Hospitality:

K5 Hospitality is an award-winning restaurant group based in Atlanta, GA, founded by experienced restaurateur Ayman Kamel. The group is dedicated to providing excellent food and impeccable service to its guests. With four successful concepts - 5Church Midtown, 5Church Buckhead, Virtue Rooftop, and AltaToro - we offer a range of dining options for every taste and occasion. Our concepts combine chef-driven menus, craft cocktails, and incredible local custom artwork to create unique spaces with their own vibe. We also put a strong focus on farm-to-table dining, working with predominantly local farmers and vendors. Whether you're in the mood for a casual bite to eat or a fine dining experience, K5 Hospitality has something to offer. We are always on the lookout for talented individuals to join our team. If you are passionate about the restaurant industry and have a desire to be part of a dynamic and growing organization, we would love to hear from you.

  • Sous Chef

    3 days ago

    Atlanta, United States Newrest Full time

    Are you prepared to embark on an exciting culinary journey as a Sous Chef? Join us at Newrest, a global leader in in-flight catering, and become an integral part of our team! As a Sous Chef, you will assist in overseeing all kitchen responsibilities, ensuring the preparation and presentation of high-quality food that meets our exceptional standards. In this...

  • Sous Chef

    16 hours ago

    Atlanta, United States Emory Healthcare Full time

    Be inspired. Be rewarded. Belong. At Emory Healthcare. At Emory Healthcare we fuel your professional journey with better benefits, valuable resources, ongoing mentorship and leadership programs for all types of jobs, and a supportive environment that Sous Chef, Executive Chef, Healthcare, Chef, Restaurant

  • Sous Chef

    3 days ago

    Atlanta, United States Cherokee Town & Country Club Full time

    Cherokee Town & Country Club in Atlanta, GA is seeking to hire a full-time Sous Chef to join our kitchen staff in managing our line cooks and preparing delicious food for our loyal members. Do you genuinely love food and the craft of cooking? Are you skilled at fostering a professional and positive kitchen environment? If so, read on about this great...

  • Sous Chef

    17 hours ago

    Atlanta, United States Cherokee Town & Country Club Full time

    Cherokee Town & Country Club in Atlanta, GA is seeking to hire a full-time Sous Chef to join our kitchen staff in managing our line cooks and preparing delicious food for our loyal members. Do you genuinely love food and the craft of cooking? Are you skilled at fostering a professional and positive kitchen environment? If so, read on about this great...

  • Sous Chef Position

    3 weeks ago

    Atlanta, Georgia, United States Levy Full time

    Job Title: Sous Chef Position Levy is a dynamic company that leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. As a Sous Chef, you will play a critical role in helping the Executive Chef prepare and cook foods, coordinating activities of cooks and other food-service...

  • Catering Sous Chef- Holidays OFF

    1 month ago

    Atlanta, United States Gecko Hospitality Full time

    Job DescriptionJob DescriptionCatering Sous Chef - $55,000 to $65,000NO Late Nights and AMAZING benefits!!Many MAJOR HOLIDAYS OFF! Our company is searching for a Professional Sous Chef who is passionate and creative. If this sounds like the type of Sous Chef position you have been searching for, apply immediately for our location in Atlanta, GA. We employ...

  • Sous Chef

    8 months ago

    Atlanta, United States Chattahoochee Food Works Full time $52,000 - $65,000

    Job Overview:We are seeking a dynamic and experienced Sous Chef & Executive Chef with a passion for creativity and a flair for executing diverse culinary concepts. The ideal candidate will have a strong background in seafood and Spanish cuisine, capable of curating and executing two distinct menus with finesse and innovation. This role demands strong...

  • Sous Chef

    1 hour ago

    Atlanta, United States a mano Full time

    We are a small, but busy neighborhood Italian restaurant. We are looking for a passionate Sous chef to add to our team. Daytime or Evening schedules are available for this position.  More detail about a mano, please visit https://culinaryagents.com/entities/129392-a-mano

  • Sous Chef

    3 weeks ago

    Atlanta, United States Disability Solutions Full time

    As sous chef, you'll play an integral role in the management of daily kitchen operations. Your creativity and development of menu items will help drive menu innovation. You will assist in inventory and labor management and focus on quality control to maximize profits. You will have the opportunity to learn many skills that can lead to advancement.

  • Sous Chef De Cuisine

    3 weeks ago

    Atlanta, United States Disability Solutions Full time

    Sports and Social / The Tavern is looking for a passionate Sous-Chef De Cuisine to work at our restaurant in Atlanta, GA. This full time or part time position is suitable for someone who is experienced in the kitchen, is knowledgeable about nutrition and food safety, has a keen attention to detail, and has excellent communication skills. The Sous-Chef De...

  • Sous Chef

    2 days ago

    Atlanta, United States Shepherd Center Full time

    About Shepherd Center With five decades of experience, Shepherd Center provides world-class clinical care, research, and family support for people experiencing the most complex conditions, including spinal cord and brain injuries, multi-trauma, traumatic amputations, stroke, multiple sclerosis, and pain. An elite center ranked by U.S. News as one of the...

  • Sous Chef

    15 hours ago

    Atlanta, United States Shepherd Center Full time

    About Shepherd Center With five decades of experience, Shepherd Center provides world-class clinical care, research, and family support for people experiencing the most complex conditions, including spinal cord and brain injuries, multi-trauma, traumatic amputations, stroke, multiple sclerosis, and pain. An elite center ranked by U.S. News as one of the...

  • SOUS CHEF

    3 weeks ago

    Atlanta, United States Bon Appetit Full time

    Job DescriptionJob Description Bon Appetit We are hiring immediately for a SOUS CHEF position.Location: Emory University, 569 Asbury Circle, Atlanta, GA 30322. Note: online applications accepted only.Schedule: Full Time; Open availability; may include weekends and nights. Requirement: Prior Sous Chef experience is required, prior management experience is...

  • Sous Chef

    1 hour ago

    Atlanta, United States Bon Appetit - Emory University Full time

    Bon Appetit We are hiring immediately for a SOUS CHEF position. Location: Emory University, 569 Asbury Circle, Atlanta, GA 30322. Note: online applications accepted only. Schedule: Full Time; Open availability; may include weekends and nights. Requirement: Prior Sous Chef experience is required, prior management experience is preferred. Perks: Great...

  • Floating Sous Chef

    12 hours ago

    Atlanta, United States Corecruitment Full time

    Floating Sous Chef - Atlanta, GA - Up to $65k Our client, a leading name in the food service industry, is seeking a Floating Sous Chef to join their dynamic team. This role involves spending 75% of the time at a base location, overseeing kitchen operations and maintaining high culinary standards, while the remaining 25% focuses on supporting various company...

  • Executive Sous Chef

    1 hour ago

    Atlanta, United States Le Colonial - Atlanta Full time

    NOTICE: U.S. Employment Authorization & the ability to Successfully Pass E-Verify is a Mandatory Requirement. Job Description: We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order...

  • Sous Chef

    3 hours ago

    Atlanta, United States Bellyard A Tribute Portfolio Hotel Full time

    Property Description Bellyard A Tribute Portfolio Hotel, located in the vibrant heart of Atlanta, is seeking passionate individuals to join our team As a job applicant, you'll have the opportunity to work in a modern and stylish property that embodies the spirit of Atlanta's cultural scene. With positions available in front desk, housekeeping, food and...

  • Catering Sous Chef

    1 hour ago

    Atlanta, United States Bon Appetit - Emory University Full time

    Bon Appetit We are hiring immediately for a CATERING SOUS CHEF position. Location: Emory University, 569 Asbury Circle, Atlanta, GA 30322. Note: online applications accepted only. Schedule: Full Time; open availability, will include nights and weekends. Requirement: Prior catering chef experience required. Prior Sous Chef experience and management...

  • High-End Sous Chef

    2 weeks ago

    Atlanta, Georgia, United States UMI Full time

    Culinary Leadership OpportunityWe are seeking a highly skilled and experienced Sous Chef to join our team at UMI, a luxury dinner-only sushi restaurant in Buckhead.In this critical role, you will assist the Executive Chef in overseeing menu planning, inventory management, and kitchen operations.The ideal candidate will have a proven track record of success...

  • Sous Chef

    24 hours ago

    Atlanta, United States Atalian Full time

    Job DescriptionJob DescriptionWe are seeking a Sous Chef to join our team with expectation to be promoted to Executive Chef.  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.  Responsibilities:Oversee day-to-day culinary operationsCoordinate food and...