Executive Kitchen Manager/Chef

Job DescriptionJob DescriptionFounded in 2013, Home Chef is the leading meal solutions company with both a retail and online presence. Available online at homechef.com and in retail at more than 2,100 Kroger grocery stores, Home Chef is committed to inspiring and enabling more people to cook simple, delicious meals, no matter how busy they are.In 2023, Home...

Executive Chef / Kitchen ManagerAre you an Executive Chef with a passion for made-from scratch food with wholesome, premium ingredients served up in an upscale casual environment that prioritizes both quality and hospitality? Are you looking for a role that offers more than just a job? Look no further! Our culinary team is seeking a talented and motivated...

Location: Park City, UT Salary: $85,000 - $90,000 Benefits: Medical, dental, vision insurance; 401(k) with a 3% match Sous Chef needed to support the Executive Chef in managing kitchen operations and delivering exceptional dining experiences, blending culinary expertise with leadership skills. Qualifications 3+ years of experience as a Sous Chef or...

Location: Park City, UTSalary: $85,000 - $90,000Benefits: Medical, dental, vision insurance; 401(k) with a 3% matchSous Chef needed to support the Executive Chef in managing kitchen operations and delivering exceptional dining experiences, blending culinary expertise with leadership skills.Qualifications3+ years of experience as a Sous Chef or similar...

About the RoleAs a key member of our culinary team, you will work closely with the Executive Chef to plan and direct food preparation in kitchens. This is a management-level position that requires strong leadership skills and the ability to work effectively as part of a high-performing team.ResponsibilitiesCollaborate with the Executive Chef to develop and...

Overview: The Executive Chef is responsible for the efficient and effective management of all food & beverage outlets working alongside the VP and/or Director of Food & Beverage within all areas of the park(s) and reinforcing the KBF and Six Flags Goals and Expectations of Quality. Is responsible for overall management of the kitchens, including supervising...

Overview: The Kitchen Manager assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on safety/sani needs, production and presentation of goods for the park, they assist with par levels, and quality of product. The Sous Chef oversees the activities of the Central Kitchen staff in the absence of the...

Overview: The Executive Chef is responsible for the efficient and effective management of all food & beverage outlets working alongside the VP and/or Director of Food & Beverage within all areas of the park(s) and reinforcing the KBF and Six Flags Goals and Expectations of Quality. Is responsible for overall management of the kitchens, including supervising...

Job Description Are you a high-energy, creative culinary leader with a passion for delivering exceptional dining experiences? Join us at T-Mobile headquarters, where you'll oversee a stellar, multi-unit, multi-venue operation serving a community of passionate foodies. As the Executive Chef, you'll have the freedom to craft eclectic menus that...

Position Overview: Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team members who have been certified in butchering duties. We expect our Sous...

Job DescriptionJob DescriptionFounded in 2013, Home Chef is the leading meal solutions company with both a retail and online presence. Available online at homechef.com and in retail at more than 2,100 Kroger grocery stores, Home Chef is committed to inspiring and enabling more people to cook simple, delicious meals, no matter how busy they are.In 2023, Home...

Overview:The Executive Chef is responsible for the efficient and effective management of all food & beverage outlets working alongside the VP and/or Director of Food & Beverage within all areas of the park(s) and reinforcing the KBF and Six Flags Goals and Expectations of Quality.  Is responsible for overall management of the kitchens, including supervising...

Executive Chef (Denali Cabins) at Pursuit Collection summary: The Executive Chef at Denali Cabins is responsible for managing kitchen operations, including menu creation, provisioning, and maintaining food quality standards. The role involves supervising kitchen staff, managing labor costs, and ensuring compliance with health and sanitation regulations. With...

Property Description: Marriott Kansas City Overland Park presents an exciting opportunity for job applicants looking to join a renowned hospitality brand. Located in the heart of Overland Park, Kansas, our hotel offers a dynamic and fast-paced work environment, where you can showcase your hospitality skills and contribute to creating exceptional guest...

STK Steakhouse is the global leader in Vibe Dining. With energetic, high-end restaurants and bars in cities like Las Vegas, New York, Miami, London, and many more we take pride in our ability to execute an unforgettable experience for our guests no matter the occasion! Apply now to join the world of VIBE DINING as a key part of the guest experience! We are...

Overview: Opportunity: Executive Chef Manage the kitchen operations in accordance with established guest service, food quality and sustainability standards. Your Growth Path Director of Food & Beverage Regional Director of Food & Beverage Your Focus Interview, select, train, schedule, coach and support associates, ensuring they perform in accordance with...

Overview: Opportunity: Executive Chef Manage the kitchen operations in accordance with established guest service, food quality and sustainability standards. Your Growth Path Director of Food & Beverage Regional Director of Food & Beverage Your Focus Interview, select, train, schedule, coach and support associates, ensuring they perform in accordance with...

Company OverviewLevy is a leading presence in the food, beverage, and retail industry across 200+ entertainment, sports, and restaurant venues across the country.From its humble beginnings as a delicatessen in Chicago 40 years ago, Levy has evolved into a culinary powerhouse, renowned for its unbridled creativity, custom strategies, impeccable service, and...

EXECUTIVE CHEFClick Here to Apply OnlineJob Description Eurest Salary: $70000 -$80000 /yearPay Grade: 13 Other Forms of Compensation: As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies --...

Company Overview: A reimagined Luminarias, with a modernized take on the beloved neighborhood restaurant following a multimillion-dollar interior and exterior remodel. The open-concept dining room features large swings in lieu of dining chairs and 25-foot floor-to-ceiling windows - seamlessly blending into an expansive deck for al fresco dining and sweeping...