Sous Chef
2 months ago
- Competitive Compensation and bonus program
- 100% of Insurance Benefits are paid by the owner
- Paid Time Off
- Excellent Growth Potential
- Great Work Environment
- A minimum of two years of culinary management experience in a high-volume atmosphere is a requirement for the Sous Chef
- It is preferred that the Sous Chef is bilingual in English and Spanish
- The Sous Chef must be proficient in achieving financial results
- Honesty, integrity, and a love for customer satisfaction are all qualities that the Sous Chef should possess
- The Sous Chef should always be able to provide consistent support for the success of the operation
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Sous Chef
2 months ago
Raynham, United States Gecko Hospitality Full timeJob DescriptionJob DescriptionSous ChefUpscale Casual Theme Local FavoriteOurcompany is searching for a professional Sous Chef who is passionate and creative. We are a casual spot open for lunch and dinner, with a focus on fresh food and friendly service. If youre looking for a great opportunity to work with fantastic people in a fun environment, look no...
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Executive Kitchen Assistant
1 day ago
Raynham, Massachusetts, United States Gecko Hospitality Full timeJob SummaryThe Sous Chef is a critical member of the Gecko Hospitality team, reporting directly to the Executive Chef. As the right-hand person, this individual is responsible for ensuring that all menu items are executed with excellence 100% of the time.Key ResponsibilitiesAssume all duties normally designated for the Executive Chef in their absenceOversee...
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Lead Culinary Specialist
1 week ago
Raynham, Massachusetts, United States Gecko Hospitality Full timeGecko Hospitality is seeking a passionate and creative Sous Chef to join our team! We are an Upscale Casual restaurant known for our fresh food and friendly service. If you're looking for a rewarding opportunity to work with a fantastic team in a fun environment, we encourage you to apply. About the Role: As the Sous Chef, you will be the Executive Chef's...