Restaurant Catering Director

3 weeks ago


Rogers, United States Gecko Hospitality Full time $45,000 - $50,000
Gecko Hospitality is now searching for an experienced and motivated Restaurant Catering Manager in the Rogers area. The ideal Restaurant Catering Manager is a detail-driven, customer-centric professional who excels at planning and executing off-site events with precision and exceptional service. About The Company: With a legacy spanning over five decades, we have consistently elevated guest service standards. Originating from a few challenging East Coast sites, we have evolved into a prominent national chain with numerous stores. Our hallmark of offering affordable, scratch-made dishes has led to continuous recognition as the top choice by various Hospitality Industry Magazines for more than twelve years consecutively. Responsibilities:
  • Provide exceptional customer service and support to plan successful events.
  • Coordinate logistics for off-site catering events, including menu items, equipment, and supplies.
  • Meet with customers to discuss event details and customize solutions.
  • Ensure compliance with health regulations regarding food preparation and serving.
  • Manage event planning and execution from start to finish, ensuring seamless delivery.
 Compensation and Benefits:
  • Salary: Up to $50,000 per year.
  • Strong commission package.
  • Medical/Dental/Vision Insurance.
  • Paid Vacation.
 Qualifications
  • 2+ years of current Restaurant/Catering Manager experience.
  • High volume background; must have experience with Catering in Full Service Restaurants doing over $2 million per year in sales.
  • Strong leadership, communication, and organizational skills.
  • Hands-on with hiring, training, and developing hourly employees.
  • Ability to build a steady client base and interact with the community.
  • Outside sales experience required.
  • Must have strong knowledge of the Northwest Arkansas market and extensive contacts to drive Catering Sales.


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