Current jobs related to Executive Chef - Fond du Lac - LakeHouse Fond du Lac

  • Executive Chef

    19 hours ago


    Fond du Lac, Wisconsin, United States Enlivant Full time

    Job Title: ChefWe are seeking a skilled and experienced Chef to join our team at Enlivant. As a Chef, you will be responsible for overseeing the day-to-day operations of the kitchen and presenting the highest quality meals according to individual resident dietary needs and state regulations.Key Responsibilities:Oversee the kitchen staff and ensure that all...

  • Executive Chef

    2 weeks ago


    Fond du Lac, Wisconsin, United States Enlivant Full time

    Job Summary:We are seeking a highly skilled and experienced Chef to join our team at Enlivant. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring the highest quality meals are prepared and presented to our residents.Key Responsibilities:Oversee the preparation and presentation of...

  • Executive Chef

    1 day ago


    Prairie du Sac, Wisconsin, United States Scratch Gourmet Express Full time

    {"title": "Sous Chef Opportunity at Scratch Gourmet Express", "description": "Transform the Culinary Landscape with UsWe are seeking a seasoned Sous Chef to join our upscale fine dining establishment, where we redefine traditional comfort cuisine into an unforgettable gourmet experience.Key Responsibilities:Crafting Culinary Masterpieces: Collaborate with...

  • Executive Chef

    2 weeks ago


    Prairie du Sac, Wisconsin, United States Scratch Gourmet Express Full time

    Job Title: Executive ChefOverview:We are seeking a highly experienced and skilled Executive Chef to lead our culinary team at Scratch Gourmet Express. As a seasoned professional with a passion for gourmet comfort food, you will be responsible for creating innovative and delicious dishes that exceed our guests' expectations.Responsibilities:Culinary...

  • Executive Chef

    2 days ago


    Fond du Lac, Wisconsin, United States LakeHouse Fond du Lac Full time

    About LakeHouse Senior LivingLakeHouse Senior Living is a leading provider of senior living communities in the Midwest, committed to delivering exceptional care and lifestyle experiences to our residents.We are seeking a highly skilled and experienced Culinary Director to join our team at LakeHouse Fond du Lac. As a key member of our leadership team, you...

  • Executive Chef

    3 days ago


    Fond du Lac, Wisconsin, United States LakeHouse Fond du Lac Full time

    {"h1": "Job Title: Lead Cook", "h2": "Job Summary", "p": "We are seeking a skilled Lead Cook to join our culinary team at LakeHouse Senior Living. As a Lead Cook, you will be responsible for overseeing the preparation and presentation of meals, ensuring high-quality food service, and maintaining a clean and safe kitchen environment.", "h2":...

  • Executive Chef

    3 weeks ago


    Prairie du Sac, Wisconsin, United States Scratch Gourmet Express Full time

    Job Title: Executive ChefOverview:We are seeking a highly experienced and skilled Executive Chef to lead our culinary team at Scratch Gourmet Express. As a culinary visionary, you will be responsible for creating innovative and delicious dishes that exceed our guests' expectations.Responsibilities:Culinary Leadership: Provide strategic direction and guidance...

  • Executive Chef

    2 weeks ago


    Prairie du Sac, Wisconsin, United States Mitchells & Butlers plc. Full time

    About UsMitchells & Butlers plc. is a leading hospitality company that operates a portfolio of premium country pubs. We are committed to delivering exceptional food and drink experiences to our customers.Job SummaryWe are seeking a highly skilled and experienced Chef to join our team at Queen & Castle. As a Chef at Mitchells & Butlers, you will be...

  • Executive Chef

    3 weeks ago


    Prairie du Sac, Wisconsin, United States Addington Place of Prairie Village Full time

    Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Addington Place of Prairie Village. As a key member of our culinary team, the Executive Chef will be responsible for the overall management and oversight of our food service operations.Key ResponsibilitiesCulinary Strategy and Menu PlanningDevelop and implement...

  • Executive Chef

    2 days ago


    Prairie du Sac, Wisconsin, United States Mitchells & Butlers plc. Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Queen & Castle. As a key member of our kitchen team, you will be responsible for leading a team of chefs to deliver exceptional food quality and service.Key Responsibilities:Lead a team of chefs to deliver top-quality food and serviceManage kitchen operations to...

  • Executive Chef

    19 hours ago


    Prairie du Sac, Wisconsin, United States Mitchells & Butlers plc. Full time

    About the RoleWe are seeking a highly skilled and experienced Chef to join our team at Queen & Castle. As a key member of our culinary team, you will be responsible for delivering exceptional food quality and service to our guests.Key ResponsibilitiesPrepare and cook a wide range of dishes to the highest standardsLead and motivate a team of cooks to achieve...

  • Executive Chef

    3 weeks ago


    Lac du Flambeau, Wisconsin, United States K-12 by Elior Full time

    About the Role:We are seeking a highly skilled and experienced Culinary Team Lead to join our team at K-12 by Elior. As a key member of our food service team, you will be responsible for overseeing the preparation and presentation of high-quality meals for our students.Key Responsibilities:Menu Planning and Execution: Develop and implement menus that meet...

  • Executive Chef

    2 weeks ago


    Prairie du Sac, Wisconsin, United States Lifespace Communities Full time

    Job SummaryWe are seeking a skilled Culinary Specialist to join our team at Lifespace Communities. As a key member of our culinary team, you will be responsible for preparing high-quality food items, maintaining a safe and sanitary kitchen environment, and ensuring exceptional customer service.Key ResponsibilitiesPrepare all food items per menu requirements,...


  • Prairie du Sac, Wisconsin, United States Scratch Gourmet Express Full time

    Job Title: Culinary Operations Manager - Scratch Gourmet ExpressOverview:Are you passionate about transforming the culinary scene with your expertise in gourmet comfort cuisine? Scratch Gourmet Express is on the lookout for a skilled and innovative Culinary Operations Manager to join our team, where we elevate traditional comfort food into a remarkable...

Executive Chef

4 months ago


Fond du Lac, United States LakeHouse Fond du Lac Full time
Job DescriptionJob Description

About LakeHouse Senior Living:

LakeHouse Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages care- and lifestyle-focused senior living communities in Indiana, Illinois, Wisconsin, Pennsylvania, Ohio and Michigan. Our company, which was built on our “Pillars of Excellence,” employs thousands of vital Team Members and is committed to providing a positive work environment and culture that recognizes their value in providing excellent care for our residents.

Responsibilities:

  • Develops and implements food services policies, procedures, and job descriptions. Plans menus and menu cycles according to cultural and regional food preferences, and resident dietary guidelines. Adjusts recipes to appropriate yield.
  • Monitors the quality and consistency of the food to include food temperatures, portion control, palatability and attractiveness of food, and implements changes to ensure quality according to established standards.
  • Observes workers engaged in preparing, portioning, and garnishing foods to ensure that methods of cooking and garnishing and sizes of portions are as prescribed.
  • Cooks and carves meats, and prepares dishes.
  • Orders food and chemical supplies for the kitchen; receives and validates all food deliveries against order form.
  • Inventories food items monthly.
  • Conducts regular Quality Assurance Audits.
  • Practices safe and sanitary food handling.
  • Practices all safety and loss prevention procedures.
  • Negotiates and signs food service agreements with vendors.
  • Selects, schedules, and conducts orientation and in-service educational programs for personnel.
  • Monitors monthly expenditures to include explanation of significant variances to ensure compliance with budget.

Qualifications:

  • Bachelor’s degree in culinary arts program preferred.
  • Minimum of 5 years of management experience in a food service environment.
  • Ability to handle multiple priorities and work in a fast-paced environment.
  • Proficient organizational skills and ability to meet deadlines.
  • Strong computer skills.
  • Provides leadership by exhibiting confidence in self and others; inspires and motivates others to perform well.


Benefits:

In addition to a rewarding career and competitive salary, LakeHouse offers a comprehensive benefits package.

Eligible team members are offered a comprehensive benefits package including medical, dental, vision, life and disability insurances, paid time off, and paid holidays. Team members are eligible to participate in our outstanding 401(k) plan with company match our Employee Assistance Program and accident insurance policies.

Thank you for your interest in LakeHouse Senior Living careers. If you have any questions about the position you are applying for, please contact the community directly.

No agencies, please. We do not accept any unsolicited resumes from agencies under any circumstances. We receive inquiries from agencies daily. Agencies should not direct any inquiries or emails to hiring managers. Thank you.

EOE D/V