Sushi Sous Chef

About Sushi by Scratch Restaurants:New York City part of Scratch Restaurants, we are a dynamic and innovative team focused on delivering uncompromising quality and excellence in our culinary experience.Job Summary:We are seeking a skilled Sushi Chef to join our team at our Michelin aspiring restaurant in the Flatiron District. As a Sushi Chef, you will be...

Job DescriptionJob DescriptionSushi Ann in New York, NY is looking for a full time sushi chef to join our 27 person strong team. We are located on 38 East 51 St Street. Our ideal candidate is self-driven, punctual, and engaged.Responsibilities / Qualifications• Minimum 2-3 years of fine sushi restaurant in the NYC area.• A passion and excellent knowledge...

Job OverviewSushi Ann is seeking a highly skilled Sushi Chef to join our team. As a key member of our culinary staff, you will be responsible for creating exceptional dining experiences for our guests.ResponsibilitiesPrepare and present high-quality sushi dishes in a fast-paced environment.Develop and maintain a thorough knowledge of Edomae sushi and...

Job DescriptionJob DescriptionWe are looking for an experienced Sushi Chef to organize and execute sushi preparation activities. You will be second in command, ensuring a high degree of attention to detail and guest satisfaction.Benefits:Flexible schedulePaid weeklyGreat work environmentAmazing teamResponsibilitiesManage inventory levels for a wide range of...

Job DescriptionJob DescriptionThe Sushi Chef de Partie is responsible for running the day-to-day operation of a specific station while having an understanding of the other kitchen stations. The Sushi Chef de Partie will prepare high-quality food that meets the company’s standards, ensuring the station is clean and well-stocked.This position has an hourly...

Sushi Chef OpportunityBecome a vital part of an innovative collaboration among renowned hospitality professionals at TableOne. We are on the lookout for a talented Sushi Chef to take charge of the sushi station, manage supplies, uphold quality standards, and collaborate effectively within a team.Key Responsibilities:Demonstrate integrity and...

Job DescriptionJob DescriptionBenefits:Employee discountsOpportunity for advancementWellness resourcesEscape from the Every Day and Discover an Extraordinary Career Experience with Scratch Restaurants!Sushi by Scratch Restaurants is expanding and we are looking for capable and talented chefs to open our newest location in the Flatiron District!We invite you...

Job DescriptionJob DescriptionLure Fishbar is looking for a sushi Chef to work at our restaurant. JOB SUMMARY:Prepare all types of sushi, including maki, nigiri, and sashimiMaintain complete knowledge of and comply with all departmental policies/service procedures/standardsMaintain complete knowledge of correct maintenance and use of equipment; use...

Job Title: Sushi CookAbout the Role:We are seeking a skilled Sushi Cook to join our team at Legends. As a key member of our kitchen staff, you will be responsible for preparing and cooking sushi dishes to the highest standards.Key Responsibilities:Assist the Executive Chef in training and developing other kitchen staff members.Visually inspect and test all...

About the RoleWe are seeking a highly skilled Sushi Cook to join our team at Table One Hospitality - Kin Gin - New York. As a key member of our culinary team, you will be responsible for overseeing the sushi line, preparing mise-en-place, managing food inventory, ensuring quality control, and maintaining a clean and organized kitchen.Key...

Job DescriptionJob DescriptionJob descriptionWe are looking for a Sushi Chef to join our team for the renewal open. Chef responsibilities include studying recipes, setting up menus, and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. You should be familiar with sanitation...

Job DescriptionJob DescriptionCompany Description:WORLD SPA is a Brand New Spa & Restaurant concept in Brooklyn, NY. We are seeking talented, dedicated, and enthusiastic team members to become part of the Grand Opening of New York City’s premiere, largest, and most diverse Spa Destination in a class by itself located in the heart of Brooklyn. This is a...

About the Role:The Sushi Chef de Partie at Nama at Aman New York by F&B 575 is a key member of our culinary team, responsible for overseeing the day-to-day operations of a specific station while maintaining a deep understanding of the other kitchen stations. This role requires a high level of culinary expertise, attention to detail, and the ability to work...

About the RoleWe are seeking a highly skilled and experienced Sushi Chef to join our team at Smokin Fins. As a key member of our culinary team, you will be responsible for creating high-quality sushi dishes that meet our exceptional standards.Key ResponsibilitiesAssist in the development and implementation of new menu items and specialsPrepare and present...

Schedule: Full time Availability: Morning, Afternoon, Evening. Age Requirement: Must be 18 years or older Location: New York, NY Address: 770 Broadway Pay: $81830 - $91298.50 / year Job Posting: 05/31/2024 Job Posting End: 06/30/2024 Job ID:R0212017 As a Sous Chef, you will focus on providing a wonderful culinary experience in an inviting, lively...

Schedule: Full timeAvailability: Morning, Afternoon, Evening. Age Requirement: Must be 18 years or olderLocation: New York, NYAddress: 770 BroadwayPay: $ $ / yearJob Posting: 07/31/2024Job Posting End: 08/31/2024Job ID:R0218244As a Sous Chef, you will focus on providing a wonderful culinary experience in an inviting, lively atmosphere. You will act as the...

We are looking to add a skilled, experienced sous chef to our Constellation Culinary team in Roosevelt Island, Manhattan. As a sous chef with Constellation Culinary Group, you will have the opportunity to teach others Sous Chef, Chef, Restaurant

Job DescriptionJob DescriptionPOSITION OVERVIEW:Sous Chef at The Pierre New York, A Taj Hotel, ensures a successful link between the Assistant Executive Sous Chef, the Executive Sous Chef and the area of responsibility. Their primary role includes a professional, hands-on approach involving leading, training, and demonstrating exemplary culinary skills and...

$68000 per year - $80000 per year. The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitabili Sous Chef, Executive Chef, Chef, Restaurant

Job DescriptionJob DescriptionPorter House, part of the Restaurant Collection at the Deutsche Bank Center, is seeking a Sous Chef for immediate hire. The Sous Chef is responsible for working with the other Sous Chefs and Chef de Cuisine to manage daily kitchen operations including production, staffing, inventory, admin duties, sanitation and safety. This...