Sushi Chef

WORLD SPA is a Brand New Spa & Restaurant concept in Brooklyn, NY. We are seeking talented, dedicated, and enthusiastic team members to become part of the Grand Opening of New York City’s premiere, largest, and most diverse Spa Destination in a class by itself located in the heart of Brooklyn. This is a great opportunity to become a part of a one-of-a-kind project with a culture that will enable you to grow and make a difference. If you are passionate about what you do, hungry for success, growth and ability to make an impact, apply today

WORLD SPA offers a global, authentic, and unmatched spa experience by preserving ancient practices and uniting various culturally authentic sauna, bathing, and spa treatments in one destination. World SPA creates an environment that inspires the imagination and provides distinctive sensory experiences to our guests. Our goal is to consistently exceed guest expectations by anticipating their needs and desires and offering them an unparalleled experience.

WORLD SPA features multiple world-class dining venues. REN is a fine dining, full service restaurant in collaboration with Michelin Star Chef Shaun Hergatt. REN means “pure” in Nordic and represents a familiar, clear, everyday restaurant concept with international specialties masterfully created from the best natural ingredients. REN feels upscale, but comfortable.

WORLD SPA LOUNGE, which is a 250 seat restaurant and is the most fast paced of all is located within the Spa area, where guests can either enjoy a cup of artisanal tea, crafted cocktail, fresh sushi and small plates in between experiencing multitude of Spa rooms and saunas or can reserve a cabana for a full on feast or celebration. World Spa Lounge offerings represent the same regions as the Spa: Eastern European, Mediterranean, Asian and American. World Spa Lounge feels casual and unpretentious still offering the highest quality of food & beverages and friendly, attentive service.

BIRCH&OAK is a VIP area with its own Bar and Restaurant, outdoor terrace that can be enjoyed by the Members during their Spa visit or on its own.

In addition to the three dining venues, World Spa features 2 exclusive Private Rooms that have their own sauna for groups of 22 and 15 guests.

WORLD SPA is a Brand New Spa & Restaurant concept in Brooklyn, NY. We are seeking talented, dedicated, and enthusiastic team members to become part of the Grand Opening of New York City’s premiere, largest, and most diverse Spa Destination in a class by itself located in the heart of Brooklyn. This is a great opportunity to become a part of a one-of-a-kind project with a culture that will enable you to grow and make a difference. If you are passionate about what you do, hungry for success, growth and ability to make an impact, apply today

WORLD SPA offers a global, authentic, and unmatched spa experience by preserving ancient practices and uniting various culturally authentic sauna, bathing, and spa treatments in one destination. World SPA creates an environment that inspires the imagination and provides distinctive sensory experiences to our guests. Our goal is to consistently exceed guest expectations by anticipating their needs and desires and offering them an unparalleled experience.

WORLD SPA features multiple world-class dining venues. REN is a fine dining, full service restaurant in collaboration with Michelin Star Chef Shaun Hergatt. REN means “pure” in Nordic and represents a familiar, clear, everyday restaurant concept with international specialties masterfully created from the best natural ingredients. REN feels upscale, but comfortable.

WORLD SPA LOUNGE, which is a 250 seat restaurant and is the most fast paced of all is located within the Spa area, where guests can either enjoy a cup of artisanal tea, crafted cocktail, fresh sushi and small plates in between experiencing multitude of Spa rooms and saunas or can reserve a cabana for a full on feast or celebration. World Spa Lounge offerings represent the same regions as the Spa: Eastern European, Mediterranean, Asian and American. World Spa Lounge feels casual and unpretentious still offering the highest quality of food & beverages and friendly, attentive service.

BIRCH&OAK is a VIP area with its own Bar and Restaurant, outdoor terrace that can be enjoyed by the Members during their Spa visit or on its own.

In addition to the three dining venues, World Spa features 2 exclusive Private Rooms that have their own sauna for groups of 22 and 15 guests.

Position Summary:

The Sushi Chef will work to prepare sushi dishes and other similar menu creations to the exact specifications of the restaurant recipes and procedures, ensuring a distinguishable and enjoyable dining experience.

Essential Duties and Responsibilities:

• Work as part of a team with other Sushi Chefs and Chef de Cuisine to create a rich sushi menu with varied ingredients and flavors and complementary thematically appropriate dishes.

• Create and prepare various types of sushi including maki, nigiri, and sashimi with both cooked and raw ingredients.

• Prepare appetizers, soups and salads along with other beverages and dishes.

• Plate and decorate dishes for customers, providing utensils, sides and other supplies.

• Follow recipes and team processes to ensure meeting time and quality standards.

• Maintain a friendly, cheerful personality, treating our guests kindly - welcoming and acknowledging them. Make reasonable accommodations and answer any questions.

• Ensure food safety standards are always maintained. Including proper storage of all kitchen items, use of PPE, and the maintaining of proper pH of rice, among others.

• Ensure correct temperatures are always met and maintained.

• Follow all cleaning procedures and ensure best hygiene practices, including thoroughly cleaning your space at the end of your shift.

• Assist with cleaning, organization, and sanitation of kitchen, walk-in cooler and storage areas.

• Collaborate effectively and respectfully with all team members.

• Proactively communicate product run-outs, equipment issues, and quality service problems to effectively reduce impact.

• Reduce inventory waste to the best of your ability.

• Carry out any other duties and responsibilities as assigned.

Skills, Abilities and Experience:

• 2+ years of work in sushi production in a hospitality or restaurant environment.

• The ability to demonstrate exceptional customer service skills.

• Always maintains a warm and friendly demeanor.

• Strong communication skills.

• Ability to work well under pressure.

• Talented in the art of sushi making, able to make changes quickly and think fast.

• Sound knowledge of food safety regulations.

• This position will spend 100% of the time standing.

• Ability to work flexible hours as required including nights, weekends, and holidays.

• Must be able to lift up to 15 pounds.

Education/Credentials:

• Valid Food Handlers license

• NYC Food Protection Course Certification (preferred)

World Spa Entertainment, LLC. is an Equal Opportunity Employer and is committed to providing equal employment opportunities to all employees and applicants and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

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