Wayside Tavern Chef de Cuisine

2 weeks ago

Portland, United States Longfellow Hotel Full time
Job DescriptionJob Description

The team at Wayside Tavern is looking for a chef de cuisine to join the team. The CDC will assist the executive chef in overseeing daily operations of Wayside Tavern, a small neighborhood restaurant.

Responsibilities:

  • This position will report to the Executive Chef and aid in overseeing daily back of house operations
  • Assist Executive Chef with menu development while responsible for maintaining a high standard of current menu items
  • Manage daily prep lists, station organization, maintain cleanliness standards
  • Work alongside and coach line cooks
  • Assist with ordering / receiving product and controlling costs

Above all, the Chef de Cuisine must be dedicated to ensuring that we are providing an excellent guest experience, while always treating our team members with dignity and respect.

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