Assistant Branch Manager at Standard Restaurant Supply
2 months ago
Why Standard Restaurant Supply?
Standard Restaurant Supply is a growing restaurant supply store, and we are looking for amazing people to join our team. We are looking for someone who wants to work hard and have a great time doing it. At Standard our vision is to improve our team members and customers lives by providing a better culinary experience.
Career growth potential
- Employee discount
- Friendly team members along with diverse culture
- Flexible Scheduling
- Employee discount on products
Benefits
- We offer many great benefits, including free early access to your pay through Homebase.
- Dental insurance
- Vision insurance
- 401K
- Paid Vacation
- Paid Holidays
Primary Job Functions:
Assist in the management of all functions for the branch: HR, Finance, Sales, Operations, Warehouse, Inventory, Purchasing,
Facilities. Take a lead role in the training and coaching of employees.
Act as an executive and team leader; lead and support a team. Accurately and effectively communicate to reviewers and stakeholders.
Essential Roles and Responsibilities:
Branch Executive Leadership
Branch HR & Training
Branch Finance Preparer
Branch Facilities Preparer
Branch Purchasing Supervision
Branch Warehouse Supervision
Required Skills:
Executive leadership skills, Financial statement analysis, Effective communication, Organized, Reviewing and Reporting, Translate vision, Ability to tie back, Coaching/Mentoring
Required Experiences:
Conducting effective meetings
Assistant Branch Manager Exposure Training Schedule equivalent
Required Attitude:
Positive mentor, Goal oriented, Ambitious, Charismatic, Progressive/Continuous Improvement, Team player
Required Cognitive Skills:
Problem solving, Analytical thinking, Data analysis
Required Habits:
Self-motivation/management, Punctuality, Thorough and Detail oriented, Result driven, Tie back to supervisors/reviewers
Success Looks Like:
- Collaborate with the Branch Manager to achieve branch goals, enhance customer satisfaction, and ensure operational
excellence.
- Supervise branch staff, providing guidance, training, and support to foster a high-performing team.
- Assist in daily branch operations, including cash handling, transaction processing, and addressing customer inquiries or
concerns.
- Act as a liaison between branch staff and management, facilitating effective communication and teamwork.
- Ensure compliance with company policies, procedures, and regulatory guidelines.
- Conduct management reporting and analysis to monitor branch performance, identify trends, and propose improvement strategies.
- Promote a customer-centric culture and maintain a welcoming and professional branch environment.
Available shifts and compensation: Available shifts all days except Sundays. Compensation depends on your experience.
About Standard Restaurant Supply - Albuquerque: Standard Restaurant Supply - Albuquerque is looking for an individual to join our team. Our ideal candidate is self-driven, motivated and trustworthy.
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