High Volume Sous Chef Opportunity

Job DescriptionJob DescriptionNational high volume upscale restaurant group is searching for a Sous Chef with a history of high volume and upscale systems driven concepts. The preferred candidate must have a stable work history, and strong leadership skills. Excellent compensation, bonus, and all the benefits.

Job OverviewA prominent upscale dining establishment is seeking a Sous Chef with a proven track record in managing high-volume kitchen operations. The ideal candidate will possess a stable employment background and demonstrate exceptional leadership capabilities.Key ResponsibilitiesAssist in overseeing kitchen operations and ensuring quality standards are...

Job DescriptionJob DescriptionWe are looking for a natural leader and motivator who invests in their team with training and coaching to help each person achieve their professional goals. They are comfortable with classical cuisine and plating techniques as well as emerging culinary concepts. The perfect candidate comprehends the importance of quality room...

Job DescriptionJob DescriptionWe are looking for a natural leader and motivator who invests in their team with training and coaching to help each person achieve their professional goals. They are comfortable with classical cuisine and plating techniques as well as emerging culinary concepts. The perfect candidate comprehends the importance of quality room...

Job OverviewLager Executive Search is currently seeking a talented Sous Chef to join a prestigious high-volume dining establishment. The ideal candidate will possess a proven track record in upscale culinary environments and demonstrate strong leadership capabilities.Key ResponsibilitiesAssist in managing kitchen operations and ensure high standards of food...

Job DescriptionJob DescriptionWe are seeking an enthusiastic and capable Sous Chef to join our exceptional team of service leaders! Michelin Star Chef Alain Verzeroli seeks inspired culinary and hospitality professionals to join his pre-opening team of Le Jardinier at the Museum of Fine Arts Houston.Chef Verzeroli spent 20 years at the helm of Chef Joel...

Job OverviewLager Executive Search is on the lookout for a skilled Sous Chef to join a prestigious high-volume dining establishment. The ideal candidate will possess a proven track record in managing upscale culinary operations.Key ResponsibilitiesAssist in overseeing kitchen operations to ensure high standards of food quality and presentation.Support the...

Job DescriptionJob DescriptionDescription:The A La Carte Sous Chef reports to the Executive Chef and Executive Sous Chef. The A La Carte Sous Chef should be driven and passionate about creating exquisite food from scratch. We pride ourselves on building recipes and menus from the ground up, showcasing some of the best ingredients in the world. The Coronado...

Job DescriptionJob DescriptionBenefits:Employee discountsFlexible scheduleOpportunity for advancementPaid time off Fielding's Culinary Group is now hiring a Sous Chef at FIELDING'S RIVER OAKS.Fielding's River Oaks is hiring experienced, professional service leaders, craft bar tenders and support team membersOpening in October Fieldings River...

Job DescriptionJob DescriptionToca Madera re-imagines traditional Mexican cuisine by taking a modern approach pairing locally-sourced ingredients with bold flavors. Our menu is designed to offer an array of options for every eater. Our signature farm-to-glass cocktails use only fresh, seasonal ingredients and our dynamic bar program offers a vast selection...

Job DescriptionJob DescriptionNational high volume upscale restaurant group is searching for an Executive Chef with a history of high volume and upscale systems driven concepts. The preferred candidate must have a stable work history and strong leadership skills and systems-driven concept. Excellent compensation, bonus, and all the benefits.

Job DescriptionJob DescriptionNational high volume upscale restaurant group is searching for an Executive Chef with a history of high volume and upscale systems driven concepts. The preferred candidate must have a stable work history and strong leadership skills and systems-driven concept. Excellent compensation, bonus, and all the benefits.

Job DescriptionJob DescriptionExecutive Sous ChefWe are looking for a natural leader and motivator who invests in their team with training and coaching to help each person achieve their professional goals. They are comfortable with classical cuisine and plating techniques as well as emerging culinary concepts. The perfect candidate comprehends the importance...

DescriptionHilton Americas-Houston is seeking an experienced Banquet Sous Chef to join their talented team!Connected to the George R. Brown Convention Center, this property features over 1,200 luxurious rooms, 90,000 square feet of event space, and four unique dining options, Hilton Houston is the epitome of excellence in hospitality.Check us...

Job DescriptionJob DescriptionExecutive Sous ChefWe are looking for a natural leader and motivator who invests in their team with training and coaching to help each person achieve their professional goals. They are comfortable with classical cuisine and plating techniques as well as emerging culinary concepts. The perfect candidate comprehends the importance...

Job DescriptionJob DescriptionExecutive Sous ChefWe are looking for a natural leader and motivator who invests in their team with training and coaching to help each person achieve their professional goals. They are comfortable with classical cuisine and plating techniques as well as emerging culinary concepts. The perfect candidate comprehends the importance...

Job DescriptionJob DescriptionRare and Well Done Every TimeWhat makes an evening at Perry’s so incredible? You do.What you can expect from working at Perry’s:Full time earning potentialFlexible schedulesEmployee dining discountsOutstanding training and development programsAdvancement and growth opportunitiesInsurance benefit plansA dynamic work...

Job DescriptionJob DescriptionA high-volume restaurant group is searching for a seasoned full-service manager with a volume and upscale dining background in the Houston area. The company is growing and will add at least 3 new locations this year throughout the U.S. 100% scratch chef-driven, very organized, and structured leadership with quality and culture...

Job DescriptionJob DescriptionAbout EatFlavorly:Job Description:Position Overview:We are seeking a dedicated and experienced Sous Chef to work in our commercial kitchen. This full-time position involves assisting in the preparation of meals, managing kitchen staff, handling order and shipping logistics, and contributing to the development of new menu items....

Job OverviewAbby's Catering is on the lookout for a passionate and skilled individual to fill the role of Junior Pastry Chef. The ideal candidate will possess a strong enthusiasm for pastry arts, meticulous attention to detail, and the capability to thrive in a dynamic culinary setting. As a Junior Pastry Chef, you will be integral to the crafting and...