Sanitation I

3 months ago

Sheboygan, United States Carl Buddig and Company OWS Full time
Job DescriptionJob Description

POSITION SUMMARY: Responsible for the cleaning and sanitizing of the facility as well as sanitization and cleaning of food processing and packaging equipment.

RESPONSIBILITIES/DUTIES: This list of duties and responsibilities is not all inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.

  • Cleans and sanitizes Packaging production lines
  • Cleans and sanitizes all Packaging production tools and equipment (Wash room)
  • Cleans and sanitizes all equipment on raw side
  • Daily floor cleaning and maintenance
  • Cleans and sanitizes Kitchen tools and equipment
  • Operate stick tumbler
  • Operates compactors and floor scrubbers
  • Cleans and sanitizes other areas of the building/facility as needed, including but not limited to: Floors, walls, common areas, dock areas, etc.

SPECIFIC KNOWLEDGE, SKILLS, LICENSES, CERTIFICATIONS, ETC: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Prefer education generally equivalent to a High School Diploma;
  • Prefer 1-3 months of manufacturing, high speed packaging, or food manufacturing experience.
  • Requires a proven track record in acceptable levels of attendance, safety and quality of work.
  • Prefer candidates with experience in Use of power industrial equipment and lifts, Lockout/Tagout procedures, and hand tools.
  • Requires a basic understanding of GMP's, HACCP and SQF guidelines.
  • Requires Use of cleaning and sanitizing chemicals.
  • Requires mathematical skills that require the ability to add, subtract, multiply and divide.
  • Requires basic communication skills in order to interact with and understand work assignments.
  • Requires ability to apply common sense understanding to carry out simple one- or two-step instructions.  Requires ability to deal with standardized situations with only occasional or no variables.

PHYSICAL AND WORK ENVIRONMENT REQUIREMENTS:

  • Must be able to stand/Walk for 8-9 hours per day.
  • Must be able to lift, Push, Pull up to 50 pounds on a regular basis, up to 100 pounds occasionally.
  • Must be able to bend, twist, stoop and squat, reach above shoulders as needed for day to day responsibilities and other miscellaneous duties.
  • Must have good hand and eye coordination.
  • Ability to work at heights that are above ground level.
  • Must be able to work in temperatures of 40 degrees or less.
  • Must be able to work overtime, during peak production periods.

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