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![Table 87](https://media.trabajo.org/img/noimg.jpg)
Restaurant Floor Manager
1 month ago
Location: Brooklyn, NY
Company: Table 87
Position Overview:
Table 87 is seeking a dedicated and experienced Floor Manager to oversee the daily operations of our bustling Brooklyn restaurant. Reporting directly to the owner, the Floor Manager will be instrumental in ensuring that each station operates efficiently, and that all employees perform their duties with excellence. This role requires a keen eye for detail, strong leadership skills, and a commitment to delivering outstanding customer service.
About Us:
Table 87 is a family-owned and operated business, renowned for being the home of the original coal oven slice. Since 2012, we have been a cornerstone in Brooklyn, providing both locals and visitors with a taste of authentic coal-fired pizza. Our commitment to quality and community has made us a beloved staple in the New York dining scene.
Key Responsibilities:
Operational Management:
- Ensure all restaurant stations operate smoothly and meet our standards of quality and efficiency.
- Monitor the floor during service to ensure that all operations run smoothly and efficiently, anticipating and resolving issues as they arise.
- Implement policies and protocols that maintain high restaurant operation standards.
Team Leadership and Staff Management:
- Oversee and manage restaurant staff, ensuring that all team members are performing their duties to the highest standard.
- Train new staff members and provide ongoing training for existing staff to enhance their skills and knowledge.
- Understand and manage staff scheduling effectively, ensuring all shifts are covered with optimal staffing.
Regulatory Compliance and Safety:
- Ensure compliance with all health and safety regulations set forth by the Department of Health.
- Regularly review and implement necessary changes to improve safety procedures.
Customer Service Excellence:
- Maintain high levels of customer satisfaction by ensuring that quality and service standards are consistently met.
- Handle customer complaints and issues promptly and professionally, ensuring that each guest leaves with a positive experience.
- Foster a welcoming and friendly atmosphere, enhancing the overall dining experience for guests.
Store Closing Responsibilities:
- Responsible for closing procedures including securing the premises, setting alarms, and ensuring the store is locked and secure after hours.
Qualifications:
- Proven experience as a Floor Manager or similar managerial role in a fast-paced restaurant environment.
- Strong understanding of restaurant operations and best practices.
- Excellent leadership, organizational, and interpersonal skills.
- Ability to work effectively under pressure and make sound decisions quickly.
- Excellent communication skills, both verbal and written.
- Commitment to high customer service standards.
Education:
- High school diploma or equivalent; degree in hospitality or restaurant management is a plus.
Compensation:
- Competitive salary based on experience.
- Performance-based incentives.
Benefits:
- Room for growth.
- Paid time off.
- Employee discounts at Table 87.
How to Apply:
Interested candidates are invited to submit their resume and a cover letter detailing their relevant experience and why they are a great fit for this role.
Table 87 is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
Company DescriptionTable 87 has established itself as a leader in the premium frozen pizza category, with a commitment to quality that has made us a household name. We are a family-owned and operated business, dedicated to bringing the best of Brooklyn pizza to tables across the country. Our facility in Sunset Park, Brooklyn, serves as the hub for our operations where our frozen pizzas begin their journey to supermarkets and homes nationwide.Company DescriptionTable 87 has established itself as a leader in the premium frozen pizza category, with a commitment to quality that has made us a household name. We are a family-owned and operated business, dedicated to bringing the best of Brooklyn pizza to tables across the country. Our facility in Sunset Park, Brooklyn, serves as the hub for our operations where our frozen pizzas begin their journey to supermarkets and homes nationwide.