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Lead Broiler Cook
2 months ago
Lead Broiler Cook
Cattlemen's Steakhouse, the oldest, continually operating, Independent Restaurant and the highest volume restaurant or steakhouse in Oklahoma has one very rare, nighttime Lead broiler cook position open. Cattlemen's Steakhouse is also a proud member of the Steakhouse Hall of Fame We are looking for those select few who take pride in their own, as well as and their team’s outstanding performance and in serving our valued guests the best, consistent and perfectly prepared products, in a timely manner, with a dedicated, service attitude. The hours are 2:00PM-close, Tuesday-Saturday If you have had 2 years or more experience broiling at another high-volume restaurant or steak house and are wanting to join our premiere team, apply right now
Responsibilities/ Qualities:
- Broil premium steaks in a continually high-volume environment to our specification
- Call items to coordinate all ticket being completed simultaneously
- Prepare food items safely, efficiently and precisely per each recipe
- ·Honors consistency and quality
- ·Be able to stand for extended periods of time
- ·Be able to lift 50 lbs. repeatedly
- ·Love of cooking and preparing food
- Is able to think and respond quickly
- ·Presents oneself with professionalism, confidence and pride
- Gives 100%, 100% of the time
- ·Desires an opportunity for growth and advancement
- ·Follows their job training precisely
- ·Is open to learning and optimistic
- Is positive and solution focused
Apply today
Company DescriptionCattlemen’s Steakhouse in Historic Stockyard's City, a family-owned, independent restaurant, is not only the busiest steakhouse in Oklahoma but also the longest continually operating one and is one of only five steakhouses in the country to be inducted in the Steakhouse Hall of Fame We serve the very best Choice and Prime steaks, charbroiled to perfection and served by attentive, caring service personnel in a historic "classic steakhouse" atmosphere. We proudly serve the finest quality food, with outstanding service at a great valueCompany DescriptionCattlemen’s Steakhouse in Historic Stockyard's City, a family-owned, independent restaurant, is not only the busiest steakhouse in Oklahoma but also the longest continually operating one and is one of only five steakhouses in the country to be inducted in the Steakhouse Hall of Fame We serve the very best Choice and Prime steaks, charbroiled to perfection and served by attentive, caring service personnel in a historic "classic steakhouse" atmosphere. We proudly serve the finest quality food, with outstanding service at a great value